Amari liqueurs

Amari

Amaro is a kind of Italian bitter liqueur that's often consumed as a digestif, and until recently was often buried among the lists of ingredients in cocktails.
Amari are made with a dizzying array of secret ingredients that includes herbs, fruit and a neutral base spirit; they were once prized for their medicinal qualities but eventually fell out of favor as the times changed and tastes evolved.

Florio Amaro Della Compagnia
Amaro Florio Elisir of the Company – Typical Sicilian Amaro
At the end of the meal let yourself be conquered by the Amaro Florio, a amaro with a long tradition and a strong personality, produced according to an ancient secret recipe. Amaro Florio is also known as Amaro or Elisir della Compagnia because during the 1800s it was reserved exclusively for the crews of the vessels of the Compagnia di Navigazione Florio which transported colonial foodstuffs and spices from the Far East.
€16.27
Amara Rossa
The artisanal Sicilian bitter
From the peels of the best Sicilian blood oranges infused with herbs and sugar, a natural digestive is born, with a unique and strong taste, golden and crystalline, produced in small quantities, respecting tradition and without the use of additives. With its Mediterranean aroma, each bottle of Amaro AMARA contains the love for Sicily.
€21.50
Amaro Nebros
Nebros is an homemade alcoholic digestive bitter produced in a natural way according to an ancient recipe that preserves all the vegetable components of the bitter, with the infusion of roots, medicinal plants, berries and natural aromas.This bitter is produced without adding any additives.
€19.50
Aranciu - Bitter with orange
Sicilian bitter of blood oranges
Arànciu Bitter is born from the infusion of 20 carefully selected medicinal herbs and the best Sicilian blood orange peels. Sicilian artisanal liqueur with a dry character and a strong taste that conquers you from the first sip. An unmissable digestive at the end of a meal, also excellent for mixing cocktails.
Lumia - Amaro al Limone
Sicilian natural digestive
Artisanal liqueur produced in the heart of the Etna park, Lumia bitter is born from the infusion of 20 medicinal herbs and the best Sicilian lemon peels. Amaro Lumia the best Sicily there is.
€18.00
Herbal bitter Maliquò
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Maliquò, herbal bitter - Sicilian product!
As an aperitif or as a digestive at the end of a meal, try Maliquò, a Sicilian herbal bitter made with cold maceration of cereal alcohol with herbs and aromatic plants such as eucalyptus, gentian and mugwort.
€26.95
Amaro Della Rocca with Orange
Amaro Della Rocca with Orange - Traditional Sicilian liqueur!
Amaro Della Rocca with Orange is an all-Sicilian bitter. The infusion with alcohol from cereals of herbs, roots and especially blood oranges give a unique and original taste to this delicious liqueur.
€14.50
Amaro Unicum Riserva
Unicum Riserva - Prestigious Amaro with Herbs
Unicum Riserva is an exclusive amaro obtained from the distillation of over 40 botanicals and subjected to double aging. It has a sweet and sour, velvety and seductive taste, in which the bitter notes of botanicals combine with the sweetness and silkiness of honey, typical characteristics of Tokaji. It is a luxury end of meal to be served in purity to capture all its uniqueness.
€46.50
Amaro Unico - Sicilian Amaro
Amaro Unico - The Sicilian artisanal Amaro
Unico is the artisanal Sicilian Amaro produced by Compagnia Mediterranea Liquori according to the ancient tradition, without artificial flavors, preservatives, additives and caramel. The star ingredient of Unico is Sicilian avocado, the new "Green Gold" of Sicily.
€19.80
Amaro dell'Etna
Amaro dell’Etna - Sicilian Amaro since 1901
Prepared according to the ancient Sicilian tradition, for over a century, the Amaro dell’Etna is a bitter with character and an intense and spicy taste. Produced without preservatives and without artificial colors or sources of gluten, it is an authentic liqueur, appreciated by lovers of good spirits.
€13.90
Nonino Quintessentia Amaro
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Amaro Quintessentia by Nonino – Artisan distillation
Nonino Quintessentia is a Amaro with a great personality that has conquered mixologists from all over the world. Quintessentia was born in Friuli from an ancient recipe of the Nonino family handed down from generation to generation and enriched with ÙE, Grape Distillate aged in barriques for a minimum of 12 months. The Cup of Igea is depicted on its label to honor the origin of this extraordinary bitter born as a medicinal remedy.
€23.00
Dente di Leone Bitter - La Valdotaine
Intriguing Bitter with Dandelion and Alpine Herbs – La Valdôtaine
Extraordinary and inimitable Dente di Leone Bitter produced by the La Valdôtaine distillery. Intriguing amaro on the palate made with dandelion of mountain origin, with alpine herbs and with the bittering muscovado sugar. A unique Amaro of its kind produced according to an ancient recipe. Excellent bitter for meditation.
€34.90
Bruno Ribadi Bitter
Artisan Sicilian bitter
Amaro Ribadi is a Sicilian bitter produced in an artisanal way that embodies the scents and aromas of Sicily. Created by Bruno Ribadi, this extraordinary amaro is an excellent after-meal digestive with a rich and intense taste.
€20.00
Rosso Amaro
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Nero d'Avola bitters with a Sicilian heart
Rosso Amaro is one of the best spirits of Sicily. An Amaro produced in Syracuse, the result of the encounter between Nero d'Avola, the native Sicilian vine par excellence, and the infusion of 32 carefully selected aromatic herbs and precious medicinal plants. One of a kind, Rosso Amaro is an excellent after-dinner drink with an enveloping flavor and strong digestive power.
€21.50