Biscotto Crock
Biscuit with Sicilian typical S-shaped, made with simple ingredients: "00" flour, sugar, margarine, lard, natural yeast.
€3.20
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Online Sale of Products Biscotti Monastra
Forno Monastra - Online sale of traditional Sicilian biscuits and organic biscuits!
Buy online on TerraMadre.it and receive traditional Sicilian biscuits and organic biscuits produced in an artisanal way directly at your home.
All year round you will find the availability of Ciambelle Bontà, sourdough biscuits, milk biscuits, bull's eyes, pasta reale of Tortorici, Crunchy with hazelnuts and many other Sicilian delights. Also discover the line of organic biscuits, the Benfatti with Buckwheat and Almonds, the Benfatti with Yogurt and Cinnamon, the Benfatti with Spelled Flour and Chocolate or the Benfatti with Wholemeal Flour and Cereals.
We offer you only Sicilian products made with the best raw materials. We choose for you only the best Sicilian producers.
Forno Monastra is a family-run Sicilian reality that has existed since 1958. Renowned artisan biscuit factory, is located in Castell’Umberto, a small town in the Nebrodi, in the province of Messina. Choosing raw materials mainly from organic farming in the area, Forno Monastra brings the best biscuits to your tables to start the day with a good and genuine breakfast or for a delicious snack for adults and children.
There are 32 products.
Fragrantini al burro
The perfect assortment of famous Italian butter cookies to serve at every event. This cookie is perfect for your next party, office gathering or dinner party.
€3.20
Occhio di Bue
The bull's eyes are siiciliani sweets shortbread from the eye, filled with jam or chocolate spread. Ingredients: "00" flour, sugar, eggs, margarine, pureed apricots, natural flavors
€4.50
Croccantini (Brutti ma Buoni)
Last items in stock
Brutti ma Buoni is an Italian cookie similar to a meringue cookie only it contains nuts. It has a wonderfully crisp exterior with a texture that is soft and chewy. Fantastic with a cup of tea or coffee.
€10.00
Fragrantini al cimino
Non disponibile
These treats are deliciously buttery, lightly sweet and incredibly aromatic. A sweetened butter biscuit dough is shaped, coated with sesame seeds, before being baked. Enjoy for afternoon tea, elevenses or general snacking.
€3.20
Friselle
The friselle are made with wheat flour, yeast and salt. These peppery Italian crackers are baked twice, which makes them hard and dry and gives them a long shelf life. They're usually rehydrated with water and then topped with olive oil and other flavorings like herbs, cheese, and tomatoes.
€2.90
Baci della Nonna - Traditional desserts
Non disponibile
"Baci della Nonna" are typical Sicilian sweets made with toasted hazelnuts, coarsely chopped and combined with previously mounted albumen, are then cooked in the oven for a short time until the cookies have not taken the classic golden. They are crumbly sweet and very tasty.
€18.55
Ossa di Morto
Non disponibile
Ossi di Morto, literally bones of the dead, are a cookie made especially for November 2nd, All Souls Day (called Day of the Dead in some cultures). They get their name from their alabaster color and brittleness.
€4.80
Ripieni dolce fantasia
The fantasy is filled with sweet biscuits made with simple ingredients: flour, "00", sugar, eggs, margarine, vegetable preserves, are then filled with jam, chocolate or otherwise, are defined for this sweet fantasy.
€3.50
Sfrizz.....
The Sfrizz biscuits are made with: "00" flour, sugar, eggs, oil, milk, leavening substances, natural flavors. This is a typical biscuit Sicilian similar to plumcake or a donut without a hole.
€3.20
Ciambella Bontà
The donut is a typical Sicilian cookie called in Sicilian dialect giammella . It 'made with simple ingredients: flour "00", Sugar, Eggs, Yeast. The result is a cookie really tasty and good.
€3.20
Pasta Reale di Tortorici
The hazelnut groves of the Nebrodi mountains provide the raw material for the characteristic Pastareale di Tortorici, which in other areas of Sicily has almonds as its first ingredient.
€7.50
Tutù
Sweets of ancient tradition, typical of some parts of Sicily. Belong to the category of poor sweet, in fact, once the most important celebrations replaced the more expensive desserts (eg. Cassata, cannoli, almond paste).
€4.20
Benfatti biscuits with wholemeal flour and organic cereals
In a healthy diet you cannot miss Benfatti with wholemeal flour and cereals, organic biscuits made with selected raw materials. Ideal to be eaten at breakfast or at any time of the day for a nourishing break.
€4.20
Benfatti biscuits with spelled flour and organic chocolate
In a healthy diet you cannot miss Benfatti with Spelled Flour and Chocolate, organic biscuits made with selected raw materials. Ideal to be eaten at breakfast or at any time of the day for a tasty break.
€4.20
Benfatti biscuits with buckwheat flour and organic almonds
In a healthy diet you cannot miss Benfatti with Buckwheat Flour and Almonds, organic biscuits made with selected raw materials. Ideal to be eaten at breakfast or at any time of the day.
€4.20
Rame ripieni di nutella
Non disponibile
The copper is a typical dessert of Sicily, already known in the period of the Kingdom of the Two Sicilies. It 's a sweet typical of the Feast of the deceased. Inside has a filling of Nutella and covered with crushed.
€3.10
Benfatti biscuits with Yogurt and Organic Cinnamon
In a healthy diet you cannot miss Benfatti with Yogurt and Cinnamon, organic biscuits made with selected raw materials. Ideal to be eaten at breakfast or at any time of the day for a tasty break.
€4.20
Classic Colomba with Raisins and Candied fruit - Forno Monastra
Non disponibile
Artisan and organic Easter cake - Made in Sicily product
Discover the softness and fragrance of the Classic Colomba with Raisins and candied citrus fruits produced by Forno Monastra. Handicraft Easter cake covered with a light icing of sugar and chopped almonds, enriched with raisins and candied fruit. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.
Discover the softness and fragrance of the Classic Colomba with Raisins and candied citrus fruits produced by Forno Monastra. Handicraft Easter cake covered with a light icing of sugar and chopped almonds, enriched with raisins and candied fruit. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.
€19.00
PIPARELLE - Cookies with whole almonds
Dry and crunchy biscuits made with almonds - Sicilian specialty
Typical Sicilian product, Piparelle are fragrant and crunchy biscuits with whole almonds. The ideal is to consume them after a meal soaked in wine, especially in sweet wines such as Passito di Pantelleria or Malvasia delle Lipari. Excellent to be enjoyed with tea, coffee and almond milk.
Typical Sicilian product, Piparelle are fragrant and crunchy biscuits with whole almonds. The ideal is to consume them after a meal soaked in wine, especially in sweet wines such as Passito di Pantelleria or Malvasia delle Lipari. Excellent to be enjoyed with tea, coffee and almond milk.
€4.00
Colomba Hazelnut and Dark Chocolate - Forno Monastra
Non disponibile
Artisan and organic Easter cake - Made in Sicily product
Taste the softness and fragrance of the Colomba with hazelnut and dark chocolate from Forno Monastra. Handicraft Easter cake covered with a delicious dark chocolate icing and cocoa drops and filled with an exquisite hazelnut chocolate. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.
Taste the softness and fragrance of the Colomba with hazelnut and dark chocolate from Forno Monastra. Handicraft Easter cake covered with a delicious dark chocolate icing and cocoa drops and filled with an exquisite hazelnut chocolate. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.
€21.00
CROCCANTI - Biscuits with Whole Hazelnuts
Dry and crunchy biscuits made with whole hazelnuts – Sicilian specialty
Typical Sicilian product, Croccanti are fragrant and crumbly biscuits with whole Sicilian hazelnuts. Made only with quality raw materials, they are excellent to be enjoyed after a meal or to accompany tea or coffee.
Typical Sicilian product, Croccanti are fragrant and crumbly biscuits with whole Sicilian hazelnuts. Made only with quality raw materials, they are excellent to be enjoyed after a meal or to accompany tea or coffee.
€5.00
Colomba with Pistachio - Forno Monastra
Non disponibile
Artisan and organic Easter Colomba - Made in Sicily product
Taste the softness and fragrance of the Colomba with Pistachio and White Chocolate by Forno Monastra. Handicraft Easter cake covered with an exquisite icing of white chocolate and chopped pistachios and filled with a delicious pistachio chocolate. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.
Taste the softness and fragrance of the Colomba with Pistachio and White Chocolate by Forno Monastra. Handicraft Easter cake covered with an exquisite icing of white chocolate and chopped pistachios and filled with a delicious pistachio chocolate. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.
€28.90
CARTAPANE Bio Toasted bread - Semprebuono
Thin and crunchy sheets of toasted bread for snacks and aperitifs
An organic product, CartaPane is an excellent substitute for bread. These are very crunchy and tasty thin sheets of toasted bread made with re-milled Sicilian durum wheat semolina. Ideal as a genuine snack at any time of the day.
An organic product, CartaPane is an excellent substitute for bread. These are very crunchy and tasty thin sheets of toasted bread made with re-milled Sicilian durum wheat semolina. Ideal as a genuine snack at any time of the day.
€3.65
CARTAPANE Organic Wholemeal - Toasted bread - SempreBuono
Thin crunchy sheets of bread for snacks and aperitifs
CartaPane Integrale is an excellent substitute for bread. These are very crunchy and tasty thin sheets of toasted wholemeal bread made with Tumminia durum wheat flour. Ideal as a genuine snack at any time of the day.
CartaPane Integrale is an excellent substitute for bread. These are very crunchy and tasty thin sheets of toasted wholemeal bread made with Tumminia durum wheat flour. Ideal as a genuine snack at any time of the day.
€3.90
Organic Toasted Bread with Russello Ancient Wheat
Toasted bread for bruschetta with Russello Ancient Sicilian Grain Flour
Goodness and authenticity are the main characteristics of the Mezzepagnotte made with Russello durum wheat flour. Small loaves divided in half and toasted to make tasty bruschetta or simply to eat instead of bread.
Goodness and authenticity are the main characteristics of the Mezzepagnotte made with Russello durum wheat flour. Small loaves divided in half and toasted to make tasty bruschetta or simply to eat instead of bread.
€3.90
Bio Wholemeal Toasted Bread with Tumminia Flour
Toasted bread for bruschetta with Tumminia Ancient Sicilian Grain Flour
Goodness and genuineness are the main characteristics of Mezzepagnotte made with Tumminia durum wheat flour. Small wholemeal loaves divided in half and toasted to make tasty bruschetta or simply to eat instead of bread.
Goodness and genuineness are the main characteristics of Mezzepagnotte made with Tumminia durum wheat flour. Small wholemeal loaves divided in half and toasted to make tasty bruschetta or simply to eat instead of bread.
€3.90
Bio BREADSTICKS with Type 1 Flour and Sesame
Organic Type 1 flour and hand-rolled sesame breadsticks
Crispy and fragrant, the Type 1 organic breadsticks with sesame are an excellent substitute for bread. Made with Type 1 soft wheat flour and stretched by hand after a long leavening, these breadsticks are light and crumbly. Excellent to accompany cold cuts and cheeses for your aperitifs.
Crispy and fragrant, the Type 1 organic breadsticks with sesame are an excellent substitute for bread. Made with Type 1 soft wheat flour and stretched by hand after a long leavening, these breadsticks are light and crumbly. Excellent to accompany cold cuts and cheeses for your aperitifs.
€3.65
Organic BREADSTICKS with Type 1 Flour
Organic breadsticks with hand-rolled Type 1 soft wheat flour
Discover the crunchiness of Type 1 organic Breadsticks, made with Type 1 soft wheat flour. Stretched by hand after a long leavening, these breadsticks are light, fragrant and crumbly. Excellent substitute for bread, they are ideal to accompany cold cuts and cheeses for your aperitifs.
Discover the crunchiness of Type 1 organic Breadsticks, made with Type 1 soft wheat flour. Stretched by hand after a long leavening, these breadsticks are light, fragrant and crumbly. Excellent substitute for bread, they are ideal to accompany cold cuts and cheeses for your aperitifs.
€3.65
Organic wholemeal breadsticks with Tumminia flour
Wholemeal and organic hand-stretched Tumminia bread sticks
Organic wholemeal bread sticks, the Tumminia Grissini are made with whole Sicilian durum wheat semolina Tumminia. Stretched by hand after a long leavening, these wholemeal breadsticks are light, crunchy and crumbly. Excellent substitute for bread, also ideal for a light and nutritious break.
Organic wholemeal bread sticks, the Tumminia Grissini are made with whole Sicilian durum wheat semolina Tumminia. Stretched by hand after a long leavening, these wholemeal breadsticks are light, crunchy and crumbly. Excellent substitute for bread, also ideal for a light and nutritious break.
€3.65
CROCCHI Organic Grissini - Sicilian Durum Wheat Semolina
Hand-rolled organic mini breadsticks
Crocchi are short breadsticks made from Sicilian durum wheat semolina and they are less thin than the classic breadsticks. Rolled by hand after a long leavening, they are very crumbly and light. Excellent to accompany aperitifs with cold cuts and cheeses. Simply irresistible!
Crocchi are short breadsticks made from Sicilian durum wheat semolina and they are less thin than the classic breadsticks. Rolled by hand after a long leavening, they are very crumbly and light. Excellent to accompany aperitifs with cold cuts and cheeses. Simply irresistible!
€3.70
Organic breadsticks with seeds and cereals
Mini organic breadsticks with seeds and hand-rolled cereals
Crocchi Semi e Cereali are breadsticks made from Sicilian durum wheat semolina which are short and less thin than the classic breadsticks. Rolled by hand after a long leavening, they are very crumbly and light breadsticks. Excellent to accompany aperitifs with cold cuts and cheeses. Simply irresistible!
Crocchi Semi e Cereali are breadsticks made from Sicilian durum wheat semolina which are short and less thin than the classic breadsticks. Rolled by hand after a long leavening, they are very crumbly and light breadsticks. Excellent to accompany aperitifs with cold cuts and cheeses. Simply irresistible!
€3.70