Easter Egg Chocolate and Nebrodi Hazelnuts - 900 grams
Artisanal Easter egg covered with chopped hazelnuts
Delicious milk chocolate egg with chopped Nebrodi hazelnuts on a dark chocolate base covered with chopped pistachios. An Easter egg produced in an artisanal way in which the sweetness of chocolate meets the crunchiness of the best toasted Sicilian hazelnuts.
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Easter egg topped with toasted hazelnut grains
Imagine a shell of the finest chocolate that slowly melts in your mouth, releasing an explosion of intense flavor. An enveloping embrace of milk chocolate enriched with the unmistakable crunchiness of hazelnuts from the Nebrodi Mountains, precious treasures of Sicily. Every bite is a sensory journey, an experience that awakens the senses and offers an unforgettable pleasure.
Milk chocolate and superior quality hazelnuts
Our pure chocolate egg is embellished with Hazelnuts from the Nebrodi Mountains, a Sicilian excellence. The Nebrodi area is in fact renowned for the production of hazelnuts with an intense flavor and superior quality. Only the best Sicilian hazelnuts carefully selected and toasted to enhance their intense aroma. Crushed by hand to obtain a crunchy grain, these flakes completely cover the egg like precious gems, offering an irresistible consistency and an explosion of flavor with every bite.
Artisanal work of art
This is not a simple Easter egg but a work of artisanal art born from the passion and mastery of our chocolatiers. Give or treat yourself to a moment of pure sweetness, an experience that celebrates Easter with authenticity and taste. The Chocolate and Hazelnut Easter Egg of the Nebrodi is a gift that speaks to the heart, a symbol of celebration and sharing, an emotion to savor until the last bite. A chocolate egg weighing almost 1 kg to make adults and children happy.
