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Bitter almonds are frequently used for food flavorings or in oils. Bitterness in almond (Prunus dulcis) is determined by the content of the cyanogenic diglucoside amygdalin.
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Bitter Almonds
Bitter almonds are frequently used for food flavorings or in oils. Bitterness in almond (Prunus dulcis) is determined by the content of the cyanogenic diglucoside amygdalin.
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Uses : Bitter almonds are used as spices. Essential oil, besides being used in perfume industries, is is used as an antispasmodic of digestive tract. Since it contains dangerous components, it is better not to use it in homemade products.
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