List of products by winery Duca di Salaparuta
An elegant dessert wine, Ala was created to satisfy Duca Enrico’s desire to present his wife Sonia with the ideal accompaniment to her passion: chocolate. Garnet red liqueur wine with amber highlights, it has an intense, ethereal bouquet with distinct notes of marasca cherries and hints of almond.
Complex and intense, rich in sensations typical of ripe fruit enhanced by scents of vanilla and dry fruit and nuts thanks to the evolution in wood barriques.
Fresh and elegant, Calanìca Chardonnay by Duca di Salaparuta is a captivating and balanced Sicilian white wine. Excellent for an aperitif to be enjoyed with friends.
Calanìca Grillo Duca di Salaparuta is a contemporary and lively Sicilian wine that allows you to taste the intense and fruity aromas of the Mediterranean scrub.
Calanìca Duca di Salaparuta is a Sicilian red wine from Syrah grapes, grown on white and limestone hills. Ruby in color, it has an intense, fruity, spicy aroma and a rich, broad and velvety flavor.
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The Colomba Platino has a beautiful straw yellow color. It presents itself with a delicate fruity bouquet, is lively, rich and sustainable.
This unique Brut wine is produced in the hinterland of Palermo from Grecanico and Chardonnay grapes cultivated at more than 500 metres above sea level. Duca Brut is an elegant, complex wine with fruity scents developed in harmony with a distinct aroma of bread crust and is well-balanced, fresh and lively.
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The first single varietal wine to be produced from Nero d’Avola grapes in the history of Sicilian wine, it was first made in 1984. The idea of this noble wine originated from the desire to produce a great Sicilian red wine that could stand alongside the highest quality wines in existence in the international wine-making industry.
In the Vajasindi estate, on the slopes of Etna, Duca Nero is born, the Pinot Nero sparkling with the Charmat method. It is an elegant, fresh vintage sparkling wine with a marked minerality thanks to the volcanic origin of the terroir.
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Our Grappa Duca Enrico is the fruit of the marc obtained from the finest Nero d' Avola grapes selected for our "great wine". Our steam pot stills and the slow and controlled distillation have created a unique grappa, which, after aging in small, fine oak casks, embodies the essence and strong character of Sicily and the rich hints of the best Nero d'Avola grapes.
The Risignolo estate, with its lands parched by the Sicilian sun, is home to Kados, a single varietal wine produced from Grillo grapes. An extraordinarily well-structured and full-bodied white wine with floral and citrus notes. Its full, velvety and lively flavour embodies all of the charm of this noble land.
The slopes of Mount Etna have always been the perfect habitat for Nerello Mascalese, in terms of both maturation and aromatic expression. Làvico, produced here in the enchanting Vajasindi estate, sums up Nerello Mascalese’s decisive and slightly wild character in a refined manner and is a true expression of its territory of origin and the volcano.
Megara is a red wine produced from grapes Frappato and Syrah. Mellow and soft, fruity, fragrant pink and purple, red wine takes its name from Megara Megara Hyblaea, city of Magna Grecia, located north of Syracuse, in the heart of the triangle of the great Sicilian red. The maturation of Megara is the case for 12 months in cement vats at a controlled temperature.
Nawàri is a single varietal wine produced from Pinot Nero grapes that expresses the distinctive features of the land from which it originates and for this reason constitutes a unique experience; a wine of rare elegance with a strong, distinctive personality.
Produced from aromatic Sicilian grapes, Oniris Bianco is a wine with a contemporary, fresh and fruity taste. Ideal to be enjoyed with friends in moments of relaxation as an aperitif or as an accompaniment to ethnic appetizers.
Onìris Rosso by Duca di Salaparuta is a very fruity wine, with a modern, full and persistent character, ideal for spending moments of lightheartedness. Indicated as an aperitif, it is also excellent with tasty fish and white meats.
This is a new red wine from Duca di Salaparuta 100% Pinot nero.Both in nose and in mouth you can feel the perfect match between fruit and spices with a bouquet of red berries blend with floral scents and pronounced spicy notes.In mouth it is velvety and smooth with an elegant perception of tannin.
A single varietal wine produced from Nero d’Avola grapes, first produced on the sinuous and well-ventilated hills of the Suor Marchesa estate, in the hinterland of the southern part of Sicily, where grapes reach full maturity under the late September sun.
A refined blend produced from Nero d’Avola and Merlot grapes, aged at length in wooden barrels to produce a red wine with great personality, it has a strong character with a well-balanced combination of colour, bouquet and flavour. Grown on land that is part of the Suor Marchesa estate.