The wine house Duca of Salaparuta is born in 1824, and its founders is Giuseppe Alliata, Prince of Villafranca and the Duke of Salaparuta. The Duke, a man with great idea, decided to make wine on one’s own with Inzolia grapes, which come from the vineyards of his farm in Casteldaccia to make a refined product so to offer it to the illustrious guests of Villa Valguarnera. Today so as in the past the wines of Duca of Salaparuta represent a complete selection of taste of high drink. A list of wine of high quality, aristocratic and high prestige. A line that continuous the big story of the Italian enology.
The slopes of Mount Etna have always been the perfect habitat for Nerello Mascalese, in terms of both maturation and aromatic expression. Làvico, produced here in the enchanting Vajasindi estate, sums up Nerello Mascalese’s decisive and slightly wild character in a refined manner and is a true expression of its territory of origin and the volcano.
Megara is a red wine produced from grapes Frappato and Syrah. Mellow and soft, fruity, fragrant pink and purple, red wine takes its name from Megara Megara Hyblaea, city of Magna Grecia, located north of Syracuse, in the heart of the triangle of the great Sicilian red. The maturation of Megara is the case for 12 months in cement vats at a controlled...
Nawàri is a single varietal wine produced from Pinot Nero grapes that expresses the distinctive features of the land from which it originates and for this reason constitutes a unique experience; a wine of rare elegance with a strong, distinctive personality.
This is a new red wine from Duca di Salaparuta 100% Pinot nero.Both in nose and in mouth you can feel the perfect match between fruit and spices with a bouquet of red berries blend with floral scents and pronounced spicy notes.In mouth it is velvety and smooth with an elegant perception of tannin.
A refined blend produced from Nero d’Avola and Merlot grapes, aged at length in wooden barrels to produce a red wine with great personality, it has a strong character with a well-balanced combination of colour, bouquet and flavour. Grown on land that is part of the Suor Marchesa estate.