The grappa has an antique gold hue and is extremely clear; it is distinctly but not excessively sweet on the palate. The bouquet initially delivers typical citrus notes, followed by a superb aromatic array of fresh and candied fruit (citron, peach, apricot and exotic fruit) blended with a subtle aroma of vanilla.
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|Grapes||Zibibbo (Moscato d'Alessandria)|
The perfect accompaniment to dried fruit, plain pastries and biscuits; try it with mature and strong cheeses, sipping slowly.
Excellent at 12 - 16 °C°