Chestnut honey is a treacle-brown honey with bitter-sweet, almost savoury flavours. It has complex, rich, smoky aromas with a rich, nutty taste and long finish.
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Serve the chestnut honey on a cheeseboard with gorgonzola, pecorino and walnuts, or bring a touch of sweetness to a chicory, pear and parmesan salad. Enjoy the chestnut honey drizzled over a chestnut crêpe, or perhaps just spread it generously on a piece of toast.