Champagne Le Black Création 257 - Lanson
Lanson's Le Black Création is more than just a champagne. It is a work of oenological art that celebrates the uniqueness of each harvest. Each bottle is a limited edition, a sensory experience that changes from year to year.
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A unique creation for each harvest
Lanson Le Black Création is not simply a champagne, it is a sensory experience that celebrates the uniqueness of each harvest. An ephemeral work of art, created with mastery and passion, that captures the essence of the Champagne vineyards in every sip.
The History of Lanson
Founded in 1760, Maison Lanson is one of the oldest and most prestigious Champagne houses. Always synonymous with elegance and refinement, Lanson has been able to interpret the evolution of tastes, maintaining its unique style unchanged.
A Journey through Time
Every year, Maison Lanson creates a new cuvée Le Black Création, an exclusive blend that enhances the unique characteristics of the vintage. A journey through time that leads us to the discovery of ever-evolving aromas and flavors, the result of careful selection and assembly.
A Perfect Harmony
The blend of Pinot Noir, Chardonnay and Pinot Meunier, expertly dosed, creates a perfect balance between structure, freshness and complexity. An aromatic bouquet that ranges from white-fleshed fruits to citrus fruits, with notes of brioche and mineral hints.
An Experience to Share
Lanson Le Black Création is an experience to share with loved ones. A moment of conviviality, an opportunity to celebrate life and beautiful things.
Grape variety: 51% Pinot Noir, 36% Chardonnay, 13% Pinot Meunier
SENSATIONS EYE: Bright straw yellow with fine bubbles.
NOSE: A bouquet of acidulous fruits in which aromas of William pear, apple and citrus fruits are precisely found. After a few minutes, aromas of freshly baked pastries appear.
PALATE: Generous with hints of ripe fruit, notes of mandarin, lemon and grapefruit that explode on the palate and give a sensation of freshness. The maturation is expressed through notes of brioche and dried fruit
SERVICE: Serving temperature – between 6 and 8 °C.
STORAGE: Store away from light and at a constant temperature, between 10 and 15 °C.
FOOD PAIRINGS: Mushroom ravioli and parmesan flakes, Salmon and sweet potato fish & chips
- Grapes
- Pinot Nero - Chardonnay
- Region
- France
- Appellation
- AOC Champagne
