List of products by Brand Irias

Irias is a Sicilian brewery where attention to the quality of raw materials and innovation in respect of tradition represent the two cornerstones of the business. The brewery is located in an evocative setting facing the Aeolian Islands and behind the Nebrodi Mountains.

The Irias Brewery is located in Torrenova, a few kilometers from S.Agata Militello. It is equipped with systems and equipment that guarantee high production quality, in compliance with the rules and the naturalness of the manufacturing process. The premises are divided into three areas: production and packaging area; raw material warehouse and finished product storage; company shop for direct sales of products.

Beer Al Zabir Irias
Out-of-Stock
From the encounter between sun-dried Zibibbo grapes and barley malt, Al Zabir is born, a Barley Wine-style beer, the color of the setting sun. Important body with hints of apricot, orange honey, dried figs
Beer AmbraLibre Irias
Out-of-Stock
AmbraLibre Irias is the first Sicilian craft beer made from gluten-free barley malt. AMBRALIBRE has the same taste, the same body, the same scents of the Amber bira, but it is GLUTEN FREE!
Beer Cincu Tummina Irias
Out-of-Stock
Cincu Tummina Irias is a craft beer. 5 like the ancient Sicilian grains with which it is made: Bidì, Maiorca, Perciasacchi, Russello and Tumminia. The Tumminu is also the unit of measurement of ancient wheat.
Beer Indica Irias
Out-of-Stock
Indica Irias beer has all the flavor and color of Sicily, the first with Sicilian prickly pear. Unique sensations await you: the aroma of prickly pear, the sweetness of the malt, the bitterness of the hops come together in a mix that becomes intoxicating.
Beer Nigra Irias
Out-of-Stock
Birra Nigra Irias is a dark beer in the Imperial Stout style. It has aromas of coffee, chocolate, hazelnut, licorice. Full taste, persistent velvety, balanced bitterness, impenetrable black color.
Beer Rubra Irias
Out-of-Stock
Ruba Irias is a red beer with a strong character, a bitter taste but balanced by the sweetness of the malts. The aromas of plum, caramel, toasted malt intersect with the floral of English hops.