Sicilian pears and cocoa beans - Fiasconaro
Preparation of fruit without added additives and preservatives
Only very fresh pears of first choice and of Sicilian origin for the spread Pera di Sicilia and cocoa beans in grains signed by Fiasconaro. Not only the freshness of the fruit but also the craftsmanship without the addition of preservatives and additives make this delicious fruit preparation a genuine product of the highest quality. And the classic pairing of pears and chocolate won't disappoint you.
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Sicilian Pear Extra Jam and Cocoa Beans - Quality fruit and craftsmanship
Discover the unique and the irresistible taste of Fiasconaro's Sicilian Pear and Cocoa Bean Extra Jam. You will taste all the sweetness of the pears and the crunchiness of the best cocoa beans. Only very fresh pears processed with sugar, lemon juice and cocoa beans to obtain this delicious spread by Fiasconaro. Few quality ingredients without the addition of preservatives and additives for a genuine product crafted in an artisanal way. It's such a good spread that you'll eat it by the spoonful!
Ingredients: Pears (pulp and juice) (70%), sugar, lemon juice, cocoa nibs 1.1%. Fruit used: 120 g per 100 g.
Allergens: May contain traces of nuts, milk and soy.
Use: excellent to spread on a slice of homemade bread, on rusks for a tasty and genuine breakfast.
Conservation: After opening, store in the refrigerator.
Average nutritional values per 100g
Energy value: 1157 KJ/273 kcal
Fats: <0.5 g of which saturated fatty acids <0.1 g
Carbohydrates: 64 g of which sugars 62 g
Protein: <0.5g
Salt: 0.02 g
