Rizzuto Piconello, a magnificent valley surrounded by vineyards and olive groves in between Cattolica Eraclea and the estuary of the river Platani. The nerve center of the wine cellar sits in the middle of vineyards and is designed using cutting-edge technologies for making red and white wine. It is a structure located for local production and bottling of wine, and is used to welcome guests and sell their products.
A small, well-kept vineyard, planted in the heart of a great tenuta.Un small, joyful painting, inspired by the heart of a large canvas. These are the ingredients of "Jannicello" Nero d'Avola Piconello company born from the vineyard and embellished by Mary Bauermeister framework that incorporates a particular symbol of the canvas of our family.