Entelechia Moscato Naturale Miceli
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Entelechia Moscato Naturale Miceli

Description: Entelechia, pure nature-poured nectar, cannot be circumscribed by definition; it is unalloyed emotion, unexpected and enfolding. Entelechia captures the sense and enkindles the mind. The word, of Greek origin, means "the incarnation of what is potential". This wine, we believe, represents the optimal potential of Pantelleria's zibibbo grape. 

  • 1 Bot. 37,5 cl
  • 2003
€58.56 (tax incl.) €48.00 (tax excl.)
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Description: Entelechia, pure nature-poured nectar, cannot be circumscribed by definition; it is unalloyed emotion, unexpected and enfolding. Entelechia captures the sense and enkindles the mind. The word, of Greek origin, means "the incarnation of what is potential". This wine, we believe, represents the optimal potential of Pantelleria's zibibbo grape. 
Ageing potential: 10 years 
Serving temperature: 18-20°C as meditation wine 
Production area: Sicily - Island of Pantelleria 
Training method: Pantelleria ground-trained gobelet 
Pruning method: Short with 8-10 spurs 
Vineyard density: 2,500 vines per hectare 
Soils: Volcanic sand mixed with intrusive rock 
Yield per hectare: 30 q 
Yield per vine: 1,2 kg 
Vinification: The grapes are given extra-long ripening time on the vine, then only the healthiest grapes are hand-picked into shallow boxes. The must is given a lengthy maceration on the skins, followed by pressing and a very slow fermentation. 
Ageing: 18 months in stainless steel tanks 
Alcoholic content: 14% vol. 
Oenologist: Antonio D'Aietti 
Visual: Yellow gold 
Nose: Intense, harmonious, with scents of apricot and honey, notes of citrus 
Palate: Superb depth and complexity, generous and velvet-smooth, with nuances of honey and acacia blossom. 

Bottled in Sciacca by Wineries Miceli Srl - Palermo - Italy

Testimonials 
2006 
- Medaglia d'Oro, Int. Wine Competition - Vinitaly 2006 
- Punt.83 "Guida dei Vini Italiani 2006" di Luca Maroni 
2005 
- Med.d'Oro,Banco d'Assaggio Vini d'Italia-Torgiano 2005 
- 4 Grappoli, Guida "Duemilavini" 2005 - 
..AIS Associazione Italiana Sommeliers 
- 2 Bicchieri, Guida "Vini d'Italia" 2005 - Gambero Rosso 
2004 
- Gran Medaglia d'Oro, Int. Wine Competition - Vinitaly 2004 
- 5 Grappoli, Guida "Duemilavini" 2004 - 
..AIS Ass. Italiana Sommeliers 
- 2 Bicchieri colorati,Guida"Vini d'Italia"2004-Gambero Rosso 
2003 
- 4 Grappoli, Guida "Duemilavini" 2003 - 
..AIS Associazione Italiana Sommeliers 
- Nomination "Miglior Vino Dolce dell'Anno 2003" - 
..Oscar del Vino, AIS Ass. Italiana Sommeliers 
- 2 Bicchieri, Guida "Vini d'Italia" 2003 - Gambero Rosso 
2002 
- 2 Bicchieri, Guida "Vini d'Italia" 2002 - Gambero Rosso 
- Medaglia d'Argento, Int.Pack.Competition-Vinitaly 2002 
- Gran Menzione, Int. Wine Competition - Vinitaly 2002 
2001 
- Miglior Passito, Degustavino - Palermo 2001

Alcohol level
14
Cellars
Miceli
Grapes
Zibibbo
Region
Sicily
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