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Fine Marsala wine made from Grillo, Catarratto and Inzolia grapes. Aged for over a year in oak barrels. Goes well with cakes and in cooking.
Intense amber. Typical of Marsala. Medium dry style which is fine and delicate. This wine has similar characteristics to sherry with hints of vanilla and caramel. Used extensively in Italian cooking but it also makes a fine aperitif.
Marsala Fine Rubino DOC Pellegrino
Marsala Superiore Oro DOC Pellegrino
Marsala Vergine Soleras DOP Pellegrino
Marsala Fine DOC Aromatizzata alla Mandorla Pellegrino
Moscato di Pantelleria Pellegrino
Passito di Pantelleria Pellegrino
Marsala Cremovo Mineo Pellegrino
"Green Pistachio from Bronte D.O.P." (Unshelled)
Sicilian cheese with Pistachio
Sweet Pistachio Cream - Bacco's La Golosa
Fillets of tuna in olive oil
Vastedda del Belice
Ragusano DOP Stagionato
Provola dei Nebrodi DOP Stagionata
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