Prosciutto di Suino Nero dei Nebrodi
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Prosciutto di Suino Nero dei Nebrodi

It is produced exclusively from the meat of  black pigs bred in the Nebrodi Mountains. This  native breed falls into one 144 principals of Slow Food and is inserted in the archive of Quality Products from the italian Coldiretti (Italian Farmers Association).Every ham has a certificate of traceability.

  • Kg 7,500
  • Kg 6,500
€405.00 (tax incl.) €368.18 (tax excl.)
Tax included
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in this language

Appearance: Has the classic shape of the rear limb of the pig or a guitar

Consistency: uniform and compact

Appearance on slicing: The slice has pinkish colour

Weight: Around eight kilograms

Taste: Slightly salty, balanced and with pleasant aromas

Bouquet: Fragrant, intense

The Nebrodi Black Pig

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