Sale of typical Sicilian products online since 2002

Typical Sicilian products - ​​Online sale of wines and typical Sicilian specialties was born from the desire to enhance the rich food and wine heritage of Sicily. Since 2002 has offered a vast selection of typical Sicilian products of the highest quality. We search for the best producers to offer our customers authentic and genuine flavors of Sicily.

On our store you can purchase a wide choice of Sicilian products, from the precious Sicilian black bee honey to the genuine pasta made from ancient Sicilian grains, from the delicious hams and cured meats of the native Nebrodi black pig to the refined typical Sicilian cheeses including the rare and digestible products from Girgentana goat, from dried fruit to the characteristic aromas of our beloved island. For wine lovers we have selected the best wineries that produce excellent Sicilian wines, including the unrepeatable wines of Etna. Finally, you cannot miss the tasty traditional biscuits, the delicious Modica chocolate, the traditional bitters and liqueurs, the genuine organic legumes, the fragrant and precious extra virgin olive oil, the practical preserves and the pickles ready to be enjoyed all year round.

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Artichokes in oil
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'a carciofina – Typical Sicilian preserve
Artichokes in oil, in dialect 'a carciofina, are one of the most used typical Sicilian preserves on the Sicilian table. Only the heart of the best Sicilian artichokes from Niscemi, a Slow Food presidium, processed fresh, seasoned with a few simple and genuine ingredients and preserved in sunflower seed oil.
Beer Leonia Brewery Kottabos
Leonia Beer is a perfect craft beer with medium and low seasoned meats and cheeses. It expresses complex notes of red fruits, yellow flowers (broom, lime, mimosa) and tropical fruits such as papaya and mango. In the mouth it has a lively and fragrant taste with hints of hops and malt.
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Cannoli Siciliani
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The cannolo, a crust filled with cream, takes its name from its long tubular shape and traces its roots to the Middle Ages. In the ninth century the Arabs brought sugar cane to Sicily, thus changing the sweeteners used in confectionery. Previously honey was used to sweeten Sicilian sweets.
Florio Amaro Della Compagnia
Amaro Florio Elisir of the Company – Typical Sicilian Amaro
At the end of the meal let yourself be conquered by the Amaro Florio, a amaro with a long tradition and a strong personality, produced according to an ancient secret recipe. Amaro Florio is also known as Amaro or Elisir della Compagnia because during the 1800s it was reserved exclusively for the crews of the vessels of the Compagnia di Navigazione Florio which transported colonial foodstuffs and spices from the Far East.
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2 Bianchi
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This gift wine box is composed of two Sicilian white wines Alastro by Planeta and Neromosso by Antichi Vinai.
Vendemmia Tardiva Mandrarossa
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A stunning dessert wine made from Chardonnay grapes.We recommend serving dessert wines at 8℃ (47℉). This can be achieved by storing the wine in the fridge. Take it out and open it 5 min. before serving it.
Burdese Planeta winery
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Sicilian Bordeaux wine
Burdese by Planeta is a Sicilian red wine with a Bordeaux blend. The name itself in the local Burdisi/Burdese dialect means Bordeaux and refers to the classic blend of Cabernet Sauvignon and Cabernet Franc. Produced in limited quantities, Burdese is an aging wine of great density, structure and balance. Due to its complexity it has few similar in Sicily.
Lemon Liqueur
This liqueur is the result of a patient process that uses selected raw materials and first choice ingredients. A traditional recipe prepared for slow infusion of fresh Sicilian lemons and orange blossom honey.
Carob extract
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From sweet treats to savoury delights, add our famously rich carob syrup to marinades, sauces and dressings for a little extra va va voom. Or tickle your sweet tooth by drizzling over ice-cream, porridge or add to milk as a natural sweetener.

Fusilli pasta made with ancient Perciasacchi wheat flour
The pasta used for the fusilli is made from Durum wheat. It is a tricky wheat to work with compared to other varieties because it requires hot water (190°F hot) to release the gluten and integrate the wheat and liquid to form a smooth pasta. Once the pasta is formed into sheets and allowed to cool, it's rolled to a thickness of three-eighths-of-an-inch and then cut into thin ribbons.
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Flavored sea salt with chili
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Sea Salt aromatized Chilli. From our salt pans our salt is 100% natural and contains a higher concentration of potassium and magnesium that common salt but less sodium chloride. Magnesium gives more flavor so we obtain the same effect with less salt (sodium chloride) in our recipes. We work our salt with passion and also we mix it with our aromatic herbs or our lemons.
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Dried thyme
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Aromatic shelled Sicilian thyme - Typical Sicilian aromas
Sicilian thyme leaves hand-picked wild, intensely scented and aromatic thanks to the arid soils and hot sun of Sicily. Thyme shelled by hand after being carefully dried upside down in dark and well-ventilated places. An irreplaceable aroma in the kitchen, typically Sicilian.
Biscotto Crock
Biscuit with Sicilian typical S-shaped, made ​​with simple ingredients: "00" flour, sugar, margarine, lard, natural yeast.

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Extra virgin olive oil TerraMadre
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The “Biologic extra virgin olive oil TerraMadre”, borns on the “Nebrodi Mountains”, on ancient and kind lands warmed by the hot sun. The farming and cultivation of the olives, grow without chimical product and pesticide. They grow in natural conditions following the biologic standard production. So that small olives “Minuta” and the full bodies olives “Ogliarola Messinese” grow and ripen.
Prosciutto di Suino Nero dei Nebrodi
It is produced exclusively from the meat of  black pigs bred in the Nebrodi Mountains. This  native breed falls into one 144 principals of Slow Food and is inserted in the archive of Quality Products from the italian Coldiretti (Italian Farmers Association).Every ham has a certificate of traceability.
Sicilian Black Bee Orange Honey
Orange Honey - Sicilian Black Bee Honey
The Sicilian Black Bee Orange Honey is a Slow Food Presidium. Also known as orange blossom honey, orange honey is a very fragrant spring honey, one of the most popular table honeys. It is indicated for those suffering from insomnia for its sedative properties and is also an excellent healing agent for ulcers.
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Provola dei Nebrodi DOP
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Originally from Floresta, in the Messina area, but produced in many municipalities on the slopes of the Nebrodi Mountains, our Provola dei Nebrodi DOP is one of the oldest and most popular Sicilian stretched curd cheeses, so much so that it has obtained, as a guarantee of quality, the DOP recognition from European Commission, Class 1.3 Cheeses.
Black olives Stuzzica Appetito 300g
Tasty baked Sicilian black olives
Sicilian baked black olives, in a 300g bag, ideal for appetizers, aperitifs and typical Sicilian traditional dishes.
To be served accompanied by a lettuce salad, cold cuts, cheeses and products in oil. Also perfect for making main dishes, for example to season sauce combined with onions and capers.
The Busker - Whiskey Single Grain
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The Busker - Single Grain is one of the whiskeys that summarizes the choice of spirits with high quality value, matured inside Bourbon barrels in the United States and in the only Marsala barrels, coming from one of the oldest Sicilian cellars: Florio 1833.
Zibibbo Raisins
The best Sicilian raisins of Pantelleria
Raisins Zibibbo (Moscato d'Alessandria) grown and produced naturally on the island of Pantelleria by the Kazzen company according to ancient traditional Pantelleria methods. The best dried fruit for desserts and tasty sauces, excellent to eat alone.
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Rum Diplomatico
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Diplomatic Rum - Ron de Venezuela DOC
A complex and elegant tasting rum, the Diplomatico Reserva Exclusiva is a blend of reserve rums aged up to twelve years. Made in Venezuela at the foot of the Andes by Destilerías Unidas S.A. (DUSA), a family business, the Rum Diplomatico Reserva Exclusiva is recognized as one of the best rums in the world, so much so that it boasts the denomination "Ron de Venezuela DOC".
Authentic Rural Gin Gil - Vecchio Magazzino Doganale
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Gin Gil - Authentic Rural Gin!
Gil is an Authentic Rural gin produced in Calabria. "Low altitude" juniper and Rocca Imperiale IGP lemons are the main botanicals of this precious distillate which represents a hymn to the Calabrian territory. Drunk neat it shows its Mediterranean character. Great for fresh and original gin and tonics.
Almond pesto - Bacco
Almond Pesto - Typical Sicilian product!
From the best Sicilian almonds, Bacco produces its Almond Pesto made with 65% Sicilian almonds and extra virgin olive oil. Enrich all your dishes with this tasty sauce, from aperitifs to main courses and why not on pizza. Excellent base for preparing the traditional Trapani pesto. Quality and craftsmanship for a creamy almond pesto with a delicate flavor.
Beer Despina Brewery Kottabos
Despina beer is a delicious craft beer with raw fish, fresh cheeses, crustaceans, pizzas, savory and rustic pies. Particularly suitable also as an aperitif.
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Amaro Averna
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Averna has always been a guarantee of high quality and reliability, and thanks to its wide product range, it is suitable to have any time of day with its harmonious tastes joining tradition and modernity. 

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Grappa Harmonium Riserva Firriato
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Harmonium Grappa riserva is a blend of acquavite of different vintages, distilled over a maximum period of 5 years and aged in barrels of limousine oak, beech, chestnut, mulberry and cherry. Each type of wood contributes to a specific characterization of absolute authenticity and craftsmanship.

2 Misti
This wine gift box is composed of two Sicilian wines: a Sicilian red wine Pietra Sacra Fazio and a Sicilian white wine Maria Costanza Milazzo.
Lacrimae Bacchi Avide
A strong straw yellow coloured wine. It displays remarkable honey and apricot fragrances. Full bodied, sweet and velvety. Ideal for meditation.

Mille e una Notte Donnafugata wines
Emblematic label of Sicilian wine excellence
Mille e una Notte by Donnafugata is a Sicilian red wine with great structure and complexity. It is produced with Nero d'Avola grapes and other native varieties grown in the Contessa Entellina vineyards. An intense wine, a symbol of elegance and style in the world, it offers an enveloping bouquet in which fruity, sweet and ripe hints can be recognized, on balsamic, spicy notes and nuances of sweet toasting.
Cinnamon Rosolio
Cinnamon Rosolio - Sicilian artisan product!
Buy Cinnamon Rosolio in our store, an artisanal liqueur that will make you rediscover the scent of oriental spices. The intense aroma of cinnamon and the soft taste of this Sicilian liqueur with digestive properties will pleasantly accompany your desserts.
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Belly of Tuna
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Tuna belly is the most succulent and flavorful part of the tuna fish.
Tuna belly consists of fillets of meat with a gelatinous texture and a rich flavor with a perceptible taste of tuna fat. This product is widely used both to make appetizers and in salads. It is usually conserved in olive oil.

Maccheroni Rigati made with Tumminia ancient wheat flour
This Tumminia Artisan Pasta made with ancient Sicilian wheat semolina was born in Sicily for centuries engaged in the cultivation of durum wheat. It is here that thanks to the Mediterranean climate, the natural suitability of the soil and the warm Sicilian sun, excellent durum wheat is still produced today, excellent for making pasta. Slowly dried and bronze drawn according to tradition.
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Sea Salt Coarse
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Slow Food Presidium, coarse grind whole sea salt is a natural sea salt, coarse, naturally dried in the sun, which enhances the dishes thanks to the high content of mineral substances.
Organic Red Lentil
Sicilian organic lentil La Riserva del Re
The red lentil La Riserva del Re is cultivated organically and is of Sicilian origin. The organic certification and traceability of La Riserva del Re brand legumes are the guarantee of a very high quality product. Tasty and rich in nutrients, Sicilian lentils are essential for a healthy and balanced diet.
Cuddrireddre of Delia
The Cuddrireddra is a typical cake of Delia (CL) with a round shape like a crown. It is prepared with simple ingredients like flour of wheat, eggs, wine, sugar, cinnamon, rind of orange and then fried in optimal oil of olive of local production. The housewives with their experiences and instruments make the rest with their hands. 
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Colomba with berries - Fiasconaro
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Colomba with Berries by Fiasconaro - Artisan product!
A masterpiece of Sicilian pastry, the Colomba with Berries signed by Fiasconaro is a delicacy for the palate. The craftsmanship, the use of mother yeast and the slow 3-day leavening make it more digestible and fragrant. It is a very soft Easter dove enriched inside with semi-candied berries and outside with a delicious white chocolate icing with chocolate crunches.
Eggplants in Extra Virgin Olive Oil
Seasoned Sicilian aubergines - Typical Sicilian preserve
Tender aubergines grown in Sicily, cut into fillets and seasoned with sweet red peppers and Sicilian herbs. Only quality, genuine and fresh ingredients for the aubergines in oil, processed as soon as they are harvested and preserved according to the Sicilian tradition.
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Shelled Almonds
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Almonds can be relished as a healthy snack or you can make them a secret ingredient in your savory curries or use them in desserts. Indulge in the roasted and sweetened delights of almonds. Happy munching!!
Nebrodi Black Pig Salami
The Black Nebrodi pig lives in thewild and feeds exclusively on acorns and chestnuts.
Spicy crushed green olives Fuoco dell'Etna - 300g
Appetizing spicy crushed green olives Fuoco dell'Etna
Spicy crushed green Nocellara olives Fuoco dell'Etna made with traditional techniques and with a typically Sicilian taste.
Perfect for serving as an aperitif, starter, side dish or buffet. Ideal if combined with a platter of cold cuts and cheeses.
To maintain high quality they should be stored in a cool, dry place. Once opened, consume them within 7/10 days.
Rump@blic - Sicilian Legacy Florio Barbados
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This Rum was born mainly in Sicily, precisely in Marsala. A rum originally from Barbabos is refined in the historic Florio cellars located within the Sicilian territory.
Thanks to the special climate of the Florio cellars, which are located 300 meters from the Mediterranean Sea, this complex, rounded and unique alcohol is obtained.
The Busker - Whiskey Single Malt
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The Busker - Single Malt Whiskey is one of the most prominent liqueurs in the tradition of the Royal Oak Distillery, located in Ireland.
With a classic and artisanal style, its workmanship uses the highest quality barley, coming from local cultivations.
Perfect for all whiskey lovers, even the most demanding ones.
Zibibbo Grapes Jam
Sweet and spreadable Zibibbo grape Jam
This delicious and genuine Zibibbo grape jam is obtained from the first and best Zibibbo grapes grown on Pantelleria. Only freshly harvested Zibibbo grapes and sugar processed according to the ancient Pantelleria custom. A natural sweetness to be spread and enjoyed at breakfast or as a snack.
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Sicilian Classic Nougat by Fiasconaro
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Sicilian Classic Nougat - Fiasconaro
You have never tasted such a good nougat! This is the Classic Nougat of Fiasconaro, a Sicilian nougat with a delicate flavor and a soft heart covered with a host. A cuddle that you will never be able to give up.
Beer Berenice Brewery Kottabos
The perfect balance between malt and hops, highlights notes of honey, licorice and tobacco. With a medium body and moderate carbonation, it releases a soft sweetness that releases a sweet and round taste to the palate.
2 Bianchi - 2 Neri
This gift wine box is composed of two Sicilian white wines, La Segreta from Planeta and Baccante from Abbazia santa Anastasia, and from two Sicilian red wines, Bell'Assai from Donnafugata and Cerasuolo di Vittoria from COS.
Litra Abbazia Santa Anastasia
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High viticulture and aristocratic oenology in the Litra. Cabernet Sauvignon cultivated with severe low spurred cordon. Long maceration, resting in French oak barriques. Good bottle aging period to develop the bouquet. You can live a very long time in the bottle.
Prickly pear Rosolio
Prickly Pear Rosolio - Sicilian artisan product!
Among our choice of Sicilian products, we cannot miss the Rosolio di Ficodindia, made with prickly pears from Etna. Let yourself be seduced by the scent and color of this artisanal prickly pear liqueur, perfect for any occasion.
Tuna bottarga in olive oil
Tuna roe "Mediterranean Caviar"
Fine tuna eggs processed with care and attention by the historic Syracuse company Drago. Dried naturally, the bottarga is floured and preserved in olive oil, ready to use to create tasty recipes. A high quality traditional Sicilian delicacy considered "Mediterranean caviar".
Penne Rigate made with ancient Sicilian Perciasacchi wheat flour
Penne rigate of ancient Sicilian durum wheat semolina perciasacchi. This Artisan Pasta, born in Sicily for centuries engaged in the cultivation of durum wheat. It is here that, thanks to the Mediterranean climate, the natural suitability of the soil and the hot Sicilian sun, excellent ancient durum grains are still produced today, excellent for making pasta. Slowly dried and bronze drawn according to tradition.
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Sea Salt Fine
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Slow Food Presidium, the real fine-grained sea salt is a natural salt, extracted manually and dried in the sun, without any treatment or addition of additives. It is collected and packaged according to traditional methods.
Dried rosemary
Aromatic Shelled Sicilian rosemary - Typical Sicilian herbs and aromas
Hand-picked wild Sicilian rosemary leaves, with a particularly aromatic and persistent scent thanks to the arid soils and the hot Sicilian sun. Rosemary manually shelled after being carefully dried upside down in dark and well-ventilated places. An indispensable aroma in the kitchen, typically Sicilian.
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Lentil Organic from Villalba
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The lentils reached their peak production between the 1930s and the 1960s, when around 30 percent of Italian lentils came from Sicily, and especially Villalba. This legume was particularly in demand for its remarkable sensory characteristics and because the market at the time favored the large-seed types
Fragrantini al burro
The perfect assortment of famous Italian butter cookies to serve at every event.  This cookie is perfect for your next party, office gathering or dinner party.
Occhio di Bue
The bull's eyes are siiciliani sweets shortbread from the eye, filled with jam or chocolate spread. Ingredients: "00" flour, sugar, eggs, margarine, pureed apricots, natural flavors
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Blood orange marmalade
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Start your day with a slice of bread and orange marmalade! Red Oranges, rich in antioxidant and anti-inflammatory properties and excellent allies of the immune system, give us a Jam that represents the essence of Sicily. Its flavor and texture reveal the genuineness of the Sicilian IGP blood oranges used in the preparation. To make it even more fragrant and tasty is the addition of the peel, left in cold water for a couple of days.
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Dry tomatoes
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Fleshy tomatoes dried and preserved in oil - Typical Sicilian preserve
The undisputed protagonist of aperitifs and tasty recipes, the dried tomato is one of the most classic pickles of the Sicilian gastronomic tradition. Only quality tomatoes with fleshy pulp, seasoned with garlic, basil and salt and preserved in oil, according to the traditional Sicilian recipe.
Chillies with anchovy
These are small chili peppers that are stuffed with tuna, anchovies, capers and parsley.Are free of preservatives and artificial coloring. Serve these little fish stuffed peppers as an appetizer or as part of a really elegant antipasto.
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Shelled hazelnuts
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Enjoy our delectable raw no shell hazelnuts. Perfect for on-the-go or as a mid-afternoon snack, our natural hazelnuts (filberts) are high in protein and low in fat. Mix these raw nuts with many of our other raw nut selections to create your very own trail mix!
Extra virgin olive oil IGP Sicilia - Planeta
Superior category organic extra virgin olive oil
Planeta Extra Virgin Olive Oil comes from a careful selection of three Sicilian cultivars. The extraction of the oil takes place with a continuous cold cycle and the two-phase decanter allows an even more delicate extraction to respect and enhance the characteristics of this extraordinary oil. Produced from organic farming, it is a superior category Sicilian oil. Fragrant, intense and spicy olive oil: a good oil that is good for you!
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Acacia Honey - Sicilian Black Bee Honey
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Acacia Honey - Sicilian Black Bee Honey
The Sicilian Black Bee Acacia Honey is a Slow Food Presidium. It is a very sweet and delicate spring honey, with a straw yellow color. Highly digestible, it is sought after by diabetics because its sugar content is mainly due to fructose and therefore does not require insulin for its metabolization. It is also recommended for children.
Farmer-style black olives 300g
Delicious peasant-style black olives
Peasant style black olives are a 100% typical Sicilian product. Perfect to use in the kitchen, processed in an artisanal way and seasoned with completely natural flavours.
Perfect for aperitifs and starters, but also for first courses. Ideal with cured meats and cheeses, accompanied by a good Sicilian wine. They can also be used to season fish dishes or quick sauces.
Rump@blic - Sicilian Legacy Florio Jamaica
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Rump@blic Sicilian Legacy Jamaica takes back the characteristics of the original country, with strong Sicilian notes, given by the use of the very famous Sicilian Marsala.
A perfect combination to amaze all lovers of rum and quality spirits.
The Busker - Whiskey Single Pot Still
Whiskey Single Pot Still is the most typical and characteristic representation of Irish whiskey, made by the Royal Oak Distillery.
Loved by enthusiasts, it is made using malted barley and unmalted barley, with refinement on fine woods.
Perfect for those looking for authentic and elegant taste.
Elixir of Zibibbo Grapes
Sweet spreadable gelatinous jam made with Zibibbo grapes
The Zibibbo grape Elixir is a typical product of Pantelleria obtained by reducing the fresh must of zibibbo grapes in a pot with sugar. Also called grape "honey", it is a specialty of the island of Pantelleria with very ancient origins. A unique and particular product, the Zibibbo grape Elixir is excellent for breakfast, spread on bread and rusks.
The Merlot of Nonino Grappa Monovitigno
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Grappa Nonino Il Merlot – 100% Artisan distillation
Soft and seductive, Grappa Nonino Il Merlot is a single-varietal distillate obtained from Merlot pomace selected from suitable areas and distilled with the discontinuous artisan distillation in copper steam stills. Drunk at the end of a meal or at any time of the day, Nonino's Grappa Il Merlot is a source of true pleasure.
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Gin Mare
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Gin Mare - Mediterranean Gin
For your gin-based cocktails choose Gin Mare. Produced in Spain with quality botanicals, it is a Premium Gin resulting from the skilful and rigorous craftsmanship of the Giro family that has been producing a unique and extraordinary distillate for generations. An excellent gin that contains the aromas of 8 botanicals typical of the Mediterranean scrub macerated separately in cereal alcohol and then mixed in a balanced way to enhance all the aromas.
Sweet spreadable cocoa cream - Cremose by Bacco
Sweet spreadable cocoa cream - Typical Sicilian product!
Enrich your homemade cakes with our sublime Cocoa Cream. Produced in an artisanal way, it is a greedy cream with a creamy consistency and the sweet and irresistible taste of dark chocolate.
Lacroix AOC Bordeaux Supérieur CT Domaines Sarl
Bordeaux-style wine
Lacroix is a Superior Bordeaux produced by the merger of Merlot, Cabernet Sauvignon and Cabernet Franc. It is an elegant, velvety and fruity wine with a ruby red color.
Beer Moriana Brewery Kottabos
Moriana is a dark, intriguing and refined beer, characterized by toasted and smoked malts on aged beech wood, with an intense and subtle foam. Smoky notes are perceived on the nose with hints of tobacco, leather and coffee.
Amaro Nebros
Nebros is an homemade alcoholic digestive bitter produced in a natural way according to an ancient recipe that preserves all the vegetable components of the bitter, with the infusion of roots, medicinal plants, berries and natural aromas.This bitter is produced without adding any additives.
2 Neri
This wine gift box consists of two bottles of Sicilian red wine: Maria Costanza Milazzo and Le Sabbie dell'Etna Firriato.
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Blanc de blancs Brut Fazio
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This dry spumante with rich and fine pérlage and intense and delicate perfume, springs up from a particular “cru” of Chardonnay produced in the vineyard. One perceives well blended, blod yeast tones, and notes of crust of bread and acacia honey in an elegant harmony. Fresh and fragrant-tasting, it has an equilibrated and aristocratic taste. 

Nes Passito Pantelleria DOC Pellegrino
Natural “passito” of Pantelleria obtained from a careful selection of muscat of Alexandria grapes or Zibibbo, hand-picked towards the end of August and then dried. It is golden-yellow with amber reflections and you can make out scents of tropical fruit and honey in its wonderful aroma. Best with oven-baked cakes and piquant cheeses.
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Camelot Firriato
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The Camelot by Firriato is a Sicilian red wine with a ruby red color. It is obtained with Cabernet Sauvignon and Merlot grapes. This wine is dedicated to the most demanding wine lovers, those who love great wines and want to mantain traditions. 
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Montenero Abbazia Santa Anastasia
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The Montenero has a concentrated ruby red color. Elegant, velvety and seductive, it has intense aromas of small and ripe red berry and cherry fruits, which are well blended with the scents of licorice and spices along with hints of violets and vanilla.