Bianco di Nera BIO
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Bianco di Nera Piu' Milazzo

Bianco di Nera Più of Milazzo is a sparkling Sicilian white wine. A particular winemaking process characterizes this "white" wine: the bunches of Inzolia are subjected to destemming and those of Nero Cappuccio are sent for gentle pressing. It is, therefore, a black grape vinified in white.

  • 1 Bot. 0.75 L
  • 1 Bot. 1.5 L
€13.90 (tax incl.) €11.39 (tax excl.)
Tax included
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Agriculture: Certified Organic Regime

Type: Sparkling White Wine

Grapes: blend of Nero Cappuccio, Chardonnay and Inzolia

Vineyards: Ex Sillitti

Average age of the vineyards: over 10 years

Soil: organic and rather deep clay soil

Training system: guyot

Plants per hectare: over 5600

Harvest period: late August - mid September

Harvesting method: manual in 14 kg crates

Vinification: soft pressing with pneumatic closed lung presses

Maturation: in steel for about 4 months. Second fermentation in autoclave (Martinotti system)

Alcohol: 12% vol

Color: Light straw yellow with copper highlights

Smell: Fine and complex on the nose, bouquet rich in nuances, from white fruit to aromatic vegetable

Palate: Full, fresh and highly drinkable

Pairings: Appetizers, light first courses, fish and white meats

Serving temperature: about 6-7°C

Bottled at the origin by Azienda Agricola G. Milazzo s.p.a.Campobello di Licata (AG) Italy

Alcohol level
12
Cellars
Milazzo
Grapes
Nero Cappuccio - Chardonnay - Inzolia
Region
Sicily
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