Calanìca Grillo Duca di Salaparuta
Obtained from the native Sicilian grape, Calanìca Grillo Duca di Salaparuta is a contemporary and lively Sicilian white wine that allows you to taste the intense and fruity aromas of the Mediterranean scrub.






GRAPES: Grillo
CLASSIFICATION: Sicilia DOC
TERRITORY OF ORIGIN: Western Sicily
SOIL: Mixed limestone-siliceous composition
ALTITUDE: Above 200 meters a.s.l.
VINEYARDS: Vineyard grown on counter-espalier with an average density of 4,500 vines per hectare
HARVEST: Grapes harvested by hand in the second half of September
VINIFICATION: Soft pressing of the grapes. The must must ferment for more than 10 days at 16 ° C
MATURATION: In steel for more than two months in contact with its yeasts
AGING: After bottling, he spends a month in the bottle in the temperature-controlled cellar for the development of the bouquet
ALCOHOL CONTENT: 12.5% - 13.0% in vol
SERVICE TEMPERATURE: 8-10°C
COLOR: Brilliant straw yellow with greenish reflections
BOUQUET: It tells of fruity notes and Mediterranean scrub
TASTE: Wide with good freshness and persistence
PAIRING: Excellent with fish and white meat dishes
STORAGE: In a cool and not excessively humid environment, away from light
DURATION: Up to 2 years if stored in suitable cellars
Bottled at the origin by Duca di Salaparuta Spa - Marsala (TP) - Ital
- Alcohol level
- 12.5%
- Cellars
- Duca di Salaparuta
- Grapes
- Grillo
- Region
- Sicily
- Appellation
- Sicilia DOC