Sicilian Red Wines | Sale at Special Prices | La TerraMadre

Wines Red

Sicily magical place, where the scents, the colors, the flavors of a unique land dance with life, envelop you in an irresistible and inebriating atmosphere. Centuries of delicacies to be tasted slowly.

Nero d’Avola is Sicily’s oldest native grape and rightly deserving of the high acclaim which it now receives.
Nerello Mascalese and Nerello Cappuccio are smaller players amongst Sicily’s leading red grapes but are key natives around Mount Etna. The two are blended to create Etna Rosso.
Cerasuolo di Vittoria, which blends Frappato and Nero d’Avola, is more famous in the south east around Ragusa.
Other red grapes include Calabrese, Merlot, Cabernet Sauvignon and Syrah (originally from southern France).

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  • Alcohol level: 13.5% clear
  • Alcohol level: 14.5% clear
Litra Abbazia Santa Anastasia
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High viticulture and aristocratic oenology in the Litra. Cabernet Sauvignon cultivated with severe low spurred cordon. Long maceration, resting in French oak barriques. Good bottle aging period to develop the bouquet. You can live a very long time in the bottle.
Nero D'Avola BIO Abbazia Santa Anastasia
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I Sensi Line - Nero d'Avola 2019 "Il Gusto" of Abbazia Santa Anastasia
Nero d’Avola shows an intense ruby red color with a slightly faded violet nail. Good clarity and concentration. It offers aromas that evoke aromas of red fruit that are intense, pleasant and fresh anyway. In the mouth it is generous with fruity and spicy veins. However, it has a good body and is very pleasant and excellent to sip.
Passomaggio Rosso Abbazia Santa Anastasia
A red wine made from a Sicilian grape like the Nero d'Avola and vinified with a small quantity of Merlot grapes left to ripen under the hot Sicilian sun. It has a good maceration and average aging in wood to round its noble tannins, keeping the original fragrance and primary bouquet. A soft, rich and balanced wine which can be aged.



€10.37
Cerasuolo di Vittoria DOCG Avide
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An important wine made from grapes called "Frappato" and "Nero D'Avola". It's respectful of Cerasuolo's tradition. Its intens and persistent scent recalls a ripe pomegranate. Its deep colour is like a cherry. It would be better to uncork the bottle one hour before and to serve it at 18°-20° C. about.
3 Carati - Wine Avide
Colour: Ruby red Bouquet: Red cherry flavour, raspberry and small red fruits mainly black currant and blueberry Taste: In the mouth is soft and elegant, rightly tannic 

€16.11
Ceuso Custera
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Located a few kilometres from Alcamo in a soft hilly landscape, the family owned estate consists of 30 hectares, 25,5 of which are cultivated as vineyards. Only 8,5 hectares have been selected for producing CEUSO grapes.
Sedara Donnafugata wines
Versatile red table wine with pizza and barbecue
Sedara by Donnafugata is a Sicilian red wine made mainly from Nero D'Avola grapes. The ruby red color is completed with very lively garnet shades. The olfactory impact, fruity and spicy with light balsamic notes, is intense and captivating. It is a pleasant, fresh and versatile wine, perfect to drink every day.
€11.50
Chiaramonte Nero D'Avola Firriato
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Chiaramonte Nero d'Avola is the personification of Sicily's most important native grape variety - from its intense purple colour to its unmistakable character. Made from 100% Nero d'Avola, the nose is a rush of black fruits and spices. The palate is extraordinary round and complete, with a completely natural and effortless balance of tannin and acidity, structure and lenght.
€10.30
Ribeca Firriato
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Ribeca by Firriato is a Sicilian red wine from Perricone grapes, a variety that is not very widespread today, with a strong, clear and at the same time gentle character. The taste is afascinating, rich and warm with soft and delicate tannins.
Etna Rosso Firriato
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Etna Rosso Le Sabbie by Firriato - Etna Rosso DOC
Obtained from Nerello Mascalese and Nerello Cappuccio grapes, Le Sabbie dell'Etna Rosso is an exclusive Sicilian wine, dedicated to the most demanding wine lovers. Firriato's Etna Rosso is enveloping, persistent, with tannins of singular pleasantness and elegance. The extraordinary terroir of Etna gives it refinement and great personality.
Merlot Feudo Arancio
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Merlot is an international red grape varietal, but when grown in Sicily it produces a full-bodied wine with considerable aromatic intensity such as Merlot by Feudo Arancio.
Syrah Feudo Arancio
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Syrah DOC - Feudo Arancio Winery
Discover Feudo Arancio's Syrah, a Sicilian red wine obtained from an international variety which in Sicily, thanks to the climate and the uniqueness of the land, offers wines of the highest quality levels. Accompany your dishes with this Syrah with fruity, spicy and balsamic notes and a well-balanced body.
Colori d'Inverno (Cerasuolo DOC) Maggio
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The name of this wine stems from the comparison of sensations one feels when first tasting it while resting in its barrel. Well balanced and quite pleasant, it spurs you to indulge in enjoying it by spending some time in reminiscing about pleasant bygone times or in making future plans, which is a typical featur of winter time and its colors.
Cabernet Sauvignon Santa Cristina Mandrarossa
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Cabernet Sauvignon Mandrarossa - Full-bodied and structured red wine
Mandrarossa Cabernet Sauvignon is a complex wine of great prestige and strong personality. An international vine that has found its ideal habitat in our Sicily, in particular in the territory of Menfi, giving us a majestic, full and tannic red wine. Excellent for lovers of full-bodied and structured wines, this cabernet sauvignon perfectly accompanies rich and opulent dinners.
Merlot Mandrarossa
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Merlot Mandrarossa - The international classic
The Merlot of the Mandrarossa winery was born after years of careful experimentation to identify the clones that could best express the characteristics of this variety, especially taking into account the particular Mediterranean microclimate. The result obtained is a Sicilian red wine with soft tannins and a savory and warm taste. Excellent versatile wine in food pairings.
Nero D'Avola Mandrarossa
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Nero d'Avola Mandrarossa - Autochthonous of Sicily
The Mandrarossa's Nero d'Avola, obtained from grapes from the territory of Menfi, suited to the cultivation of Nero d'Avola, is a red wine with an unmistakable aromatic profile. Soft and captivating, it is a perfect wine for any occasion.
Amongae Maggio Wines
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Amongae is the name of an ancient chalice that greek mythology relies on the virtue of truth. Find a right match with dishes of Ragusa, red meats, roasts and stews game, mature cheeses.
Bonera Mandrarossa
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Bonera, located in the heart of Menfi’s surroundings, this is a typical farming area, dedicated to the cultivation of vineyards. The temperatures in summer are above 30 degrees, and the great changes in temperature intensify the properties of the Nero d’avola and Cabernet Franc, giving the wine power and elegance.


Sole di Sesta Cottanera
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Syrah Sole di Sesta - Cottanera winery
Ruby red in color with violet reflections, Syrah Sole di Sesta has notes of red fruit in good synergy with a fresh Mediterranean nuance and a base where spicy notes of chocolate and black pepper stand out. Produced in Castiglione di Sicilia, on the northern slope of Etna, Sole di Sesta is a warm and sunny Sicilian red wine with mineral finesse that is typical of volcanic soil.
Fatagione Cottanera
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Cottanera have created a blend with 15% of international varieties (Cabernet Sauvignon, Merlot), which definitely adds fruit and richness to this easy-going cuvee. The fruit is leathery, backed up by taut tannins, and there's an enticing spicy, vegetal note to the nose. Barrique aging has been well judged to round out the palate, without dominating it.
Mille e una Notte Donnafugata wines
Emblematic label of Sicilian wine excellence
Mille e una Notte by Donnafugata is a Sicilian red wine with great structure and complexity. It is produced with Nero d'Avola grapes and other native varieties grown in the Contessa Entellina vineyards. An intense wine, a symbol of elegance and style in the world, it offers an enveloping bouquet in which fruity, sweet and ripe hints can be recognized, on balsamic, spicy notes and nuances of sweet toasting.
€64.87
Maria Costanza Rosso Milazzo
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Obtained from organic grapes, Maria Costanza Rosso is a Nero d'Avola that shows its qualities of great character and harmony alongside the tastiest dishes. Maria Costanza Rosso is the most intense expression of the Milazzo winery in interpreting the Sicilian grape par excellence, NERO D’AVOLA. The quality of this extraordinary Sicilian red wine is guaranteed by the numerous awards obtained in prestigious international competitions.
€30.60
Terre della Baronia Rosso Milazzo
Terre della Baronia Rosso PDO Sicily - Milazzo Wineries
To express the essence of the "Terre della Baronia" of Campobello di Licata, is the Terre della Baronia Rosso by Milazzo Wineries, a dominant Nero d'Avola supported by some clones of Perricone grown in the "Milici" area with some of the plants dating back to 1960, to give body and personality. A red wine with character, fragrant and elegant, with excellent persistence.
€19.70
Altavilla della Corte Cabernet Sauvignon Firriato
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Perfect combination of quality and tradition, Altavilla della Corte Cabernet Sauvignon di Firriato expresses itself in the maximum of its personality to pay homage to the French native land and the adoptive one, Sicily.
€10.30
Cerasuolo di Vittoria DOCG Classico Valle dell'Acate
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The Cerasuolo di Vittoria D.O.C.G. to which give also a particular value because it represents the territory, is constituted by the most known nero d'Avola and by the frappato. The union of these two vines handed to a wine that has persistence and body of the nero d'Avola together with the perfumes and freshness of the frappato. Drink it with a meat menu. 
Il Moro Valle dell'Acate
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The wine has great structure, deep red in color with a notable persistence on the palate. Following the vinification, the wine remained for fourteen months in small French barrique and once bottled underwent an additional 10 months of cellaring.

Frappato DOC Valle dell'Acate
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The Frappato, from grapes frappato in purity, known also as "Frappato di Vittoria", is a wine with a particular characteristics; it is fresh with intense notes of fruit, of easy combinings with all cheeses.

Accademia del Sole Merlot Calatrasi
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Merlot grapes from distinguished dry land sites have made a wine with a strong deep purple colour and lifted plum and spice aromas. The palate starts deep, with dark elegant and spicy flavours. Barrel fermentation has given dimension and texture to the dark cherry fruit and leads to a concentrated and persistent finish.


Solese Calatrasi
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Dark and beautiful, this Sicilian 50-50% Cabernet Sauvignon and Merlot  blend lavishes deep cherry fruit and layered earth and leather tones. It’s a ripe and round wine that definitely needs to be consumed with a hearty meal. 
Camelot Firriato
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The Camelot by Firriato is a Sicilian red wine with a ruby red color. It is obtained with Cabernet Sauvignon and Merlot grapes. This wine is dedicated to the most demanding wine lovers, those who love great wines and want to mantain traditions. 
Palari Faro DOC Palari
Faro DOC 2015 - Palari Winery
From the vineyards grown on the hills overlooking the Stretto di Messina, the Faro DOC of the Palari Winery is born, a Sicilian red wine of great finesse and complexity, an expression of the rich terroir of Messina and the dedication of the Palari winery to revive the historic DOC Faro denomination. Full-bodied wine with a fresh and slightly spicy finish, Faro Palari is one of the most sought-after red wines by connoisseurs.
€34.78
Montélimo Fazio
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It is the red wine that expresses better the fruity wine.It represents what the best Sicily can express with its charge of bright and vivid colours, with flavours that remain impressed in You mind forever. 
Merlot Fazio
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This vine, with a very rich aromatic heritage, is cultivated on the gentle hills of Mount Erice. The wine which originates, with a velvet and soft taste, is characterized for its wide perfumes, recalling red berries, blended together in an equilibrate and harmonic way, with notes of leather and vanilla. Red refined in barriques; 
Quercus Nero D'Avola Principe di Corleone
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Quercus, a pure expression of Nero d’Avola, is a curious wine with quirky appeal. Its aromas are ripe and sweet and focused on mature currant or blackberry preserves. The mouthfeel is chewy, velvety and succulent and the wine will appeal to those who enjoy hot climate reds.
Cabernet Sauvignon Fazio
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A red wine with a powerful personality: rich, intense and persistent. With a hint of wood hint of vanilla, this wine expresses the noble and mature nature of Originalrebe. Very dark in color and very concentrated, ripe and dried forest fruit scented. Recommended serving temperature 15 ° C
Mamertino Rosso DOC Vasari
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Deep red colour , bearing fruit with a distinctive character , full-bodied , big and persisting on the palate. Aged for six months in small American oak barrels. Grape varieties : Nero d'Avola and Nocera.
L'Ardenza Cottanera
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L'Ardenza Mondeuse Sicilia DOC - Cottanera
Discover one of the most particular wines of the Cottanera winery: L'Ardenza. Produced in Castiglione di Sicilia, on the northern slope of Etna, L'Ardenza comes from 100% Mondeuse grapes. A red wine that fascinates and excites with its rich bouquet.
Cabernet Sauvignon Feudo Arancio
Cabernet Sauvignon by Feudo Arancio is a full-bodied Sicilian red wine, of great thickness and structure. It is distinguished by the softness of the tannins and aromatic complexity.
€9.00
Làvico Duca di Salaparuta
The slopes of Mount Etna have always been the perfect habitat for Nerello Mascalese, in terms of both maturation and aromatic expression. Làvico, produced here in the enchanting Vajasindi estate, sums up Nerello Mascalese’s decisive and slightly wild character in a refined manner and is a true expression of its territory of origin and the volcano.
(5/5) on 1 rating(s)
€17.50
Duca Enrico Duca di Salaparuta
The first single varietal wine to be produced from Nero d’Avola grapes in the history of Sicilian wine, it was first made in 1984. The idea of this noble wine originated from the desire to produce a great Sicilian red wine that could stand alongside the highest quality wines in existence in the international wine-making industry.
€63.20
Passo Delle Mule Duca di Salaparuta
Enveloping, soft and fresh Nero d'Avola
A single varietal wine produced from Nero d’Avola grapes, first produced on the sinuous and well-ventilated hills of the Suor Marchesa estate, in the hinterland of the southern part of Sicily, where grapes reach full maturity under the late September sun.
(5/5) on 1 rating(s)
€11.50
Merlot Cellar Torrepalino
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This French vine species is originally from Gironde. It had a leading role to play in creating some of the most celebrated Bordeaux wines. It appeared in Italy in 1800, spreading through the entire peninsula, and married extremely well with many native varieties. Merlot Patria’s properties heighten the senses in the way only a good wine can and make it stand out from other classic red wines. 
Nero D'Avola Cellar Torrepalino
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This is one of Sicily’s best loved vines, the most Sicilian of the Sicilian varieties, and the most ubiquitous of all varieties on the island. It is now well known all over the world, prompting countries with new wine traditions to attempt imitations to no avail. 
Nuhar Red Wine Cellar Rapitalà
The vineyards where we select the grapes for the production of Nuhar (flower in Arabic) are cultivated at the heart of the mountain which overlooks the Tenuta and from which rises the river “Rabidh Allah". 

€12.63
Cygnus DOC Tasca D'Almerita
Obtained from high hill Nero D'Avola grapes and Cabernet Sauvignon, Cygnus is an elegant, soft and sinuous Sicilian red wine. It is ideally dedicated to the composer Wagner who in 1881 completed "Parsifal" inspired by the swans of the small lake of Villa Tasca.
€16.00
Vigna di Pettineo (Cerasuolo di Vittoria D.O.C.G.) Maggio
Considered the top of Sicilian enology as to be the only one, to date, to deserve mention DOCG with the Presidential Decree of 29/05/73, Cerasuolo di Vittoria Vigna di Pettineo can also use the label "Classic" being produced in the City of Vittoria. Perfect blend of Nero d'Avola and Frappato that ensure the right balance between structure and perfumes.
€14.00
Baglio di Serramarrocco Tenuta di Serramarrocco
Made with 100% nero d’avola grapes and vinified only in stainless vats. A medium bodied wine caracterized by its excellent balanced structure, and by is bouquet of complex notes of liquorice, blackberry currant fruits. A deep ruby colour with crimson flashes.
 
€9.77
Calderara (Etna Rosso DOC) Tenuta delle Terre Nere
Calderara Sottana is a single vineyard wine produced only from vineyards between 50-100 years old. Of all our single vineyard wines it is perhaps the most complete: much like a wide angle lens encompasses the most ample panorama, so Calderara seems to contain and display the widest spectrum of flavors, bouquets, nuances.



€65.00
Guardiola (Etna Rosso DOC) Tenuta delle Terre Nere
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Among the crus of Tenuta delle Terre Nere, Guardiola is the one with the most powerful and original character. The high altitude of the vineyards, 800-1000 meters, and the consequent aridity of the soils exacerbate the acidity of the wine and accentuate its tannins. Therefore, it takes longer to relax and express itself.
€47.00
Majo San Lorenzo Wines Miceli
Produced 100% from our own Castelvetrano estate Cabernet Sauvignon and Merlot grapes. The most up-to-date viticultural management of these vineyards result in exceptional fruit.
€17.09
Baaria Nero D'Avola Cellar Miceli
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This rich, red wine is from nero d'Avola grape, a variety native to Sicily; the grapes are grown in some of the island's best vineyards. The wine was given an 8-days maceration on the skins, then matured in oak barrels for 12 months and in stainless steel tanks for a further 6. Miceli's Nero d'Avola displays a forward, lively character: a wine in every sense Sicilian. 

Rosso del Soprano Palari
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His Rosso del Soprano, a blend based on a wine known in antiquity as Mamertino, comes from the native Nerello Mascalese, Nerello Cappuccio, and Nocera grapes. 
€18.00
Harmonium Firriato
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Harmonium Firriato - Three crus of Nero d'Avola
Sicilian red wine with great personality and a Mediterranean imprint, Harmonium Firriato was born out of an act of love towards Sicily and her most important native red grape variety. It is a great Sicilian Cuvée of three Nero d'Avola crus. With a dark and dense ruby red color, it offers wonderful hints of red fruit, with plum and black cherry in evidence. Harmonium is a powerful, warm, sunny wine, with velvety and noble tannins.
€27.50
Contrada R 2020 Passopisciaro
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Among the Etna wines produced in Passopisciaro by Franchetti, let yourself be conquered by the delicacy and aromaticity of Nerello Mascalese Contrada R 2020. Contrada R, Rampante, is the highest district of Passopisciaro, located at over 1000 m high, and the vineyards grown here they are over 100 years old.
Contrada S 2019 Passopisciaro
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Let yourself be inebriated by a glass of Contrada S 2019 red wine by Passopisciaro. Contrada S, Sciaranuova, was formed with the casting just 200 years ago and in fact Sciaranuova means "new casting". The red wine obtained from this terroir is deep, with a broad complexion, with a note of fermented hay.
Syrah Mandrarossa
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Syrah Mandrarossa - The international that surprises in Sicily
Syrah by Mandrarossa is a Sicilian red wine from 100% Syrah grapes, an international grape variety that in Sicily offers wines of great quality. A medium-bodied, fresh and velvety red wine, it is one of the Monovarietal wines of Mandrarossa that conquers at the first sip. A juicy wine, with a dry finish to pair with cheeses and baked pasta.
Plumbago Planeta winery
Nero d'Avola Menfi DOC wine
Plumbago is a single-variety Nero d’Avola, called after the beautifully coloured purple wild flower that grows in the woods surrounding the baglio and vineyards of Ulmo.
€12.00
Nero D'Avola Morgante
Nero d'Avola DOC Morgante - Sicilian Red Wine
A red wine with velvety tannins, pleasantly persistent, Morgante's Nero d'Avola is an elegant and fascinating table wine, perfect with Sicilian dishes such as eggplant parmigiana or with roast meat and pork ribs. On the nose it offers fruity tones, of Mediterranean scrub and on the palate it is full-bodied with a fresh and correct finish.
€9.50
Eruzione 1614 Nerello Mascalese DOC Planeta winery
Nerello Mascalese produced in Castiglione di Sicilia
Eruzione 1614 Nerello Mascalese by Planeta is an extraordinary Sicilian red wine made from Nerello Mascalese grapes grown on the slopes of Mount Etna. Thanks to the black soils rich in minerals, this wine takes on structure, character and refinement.
€22.80
Scherazade Nero d'Avola Donnafugata wines
Surprising Nero d'Avola as an aperitif
From Nero d'Avola grapes, Sherazade is a pleasant and fragrant wine thanks to its bouquet of red fruit and caressing tannins: the red you don't expect, also ideal for an aperitif.
€12.50
Cantodoro Riserva Feudo Arancio
Nero d'Avola and Cabernet Sauvignon give life to Cantodoro: Nero d'Avola brings a strong fruity component that is identified in intense and ripe aromas of blackberries, wild strawberries and raspberries, and Cabernet Sauvignon brings both aromas of redcurrants and red fruits , both the structure and the body that give longevity and thickness to the product.
€13.83
Cavanera Rovo delle Coturnie Firriato
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From the vineyards grown on the black sandy soils of the Volcano comes Cavanera Rovo delle Coturnie Etna DOC, a red cru blend of Nerello Mascalese and Nerello Cappuccio.  Cavanera Rovo delle Coturnie is a wine with exceptionally mineral aromas which stands out for its alcoholic elegance and spicy aromas typical of Nerello Mascalese.
€24.50
Altavilla della Corte Syrah Firriato
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Among the international vines, Syrah has found in the Tenuta di Borgo Guarini, on the western coast of Sicily, an ideal habitat to express all the characteristics that distinguish it. The deep ruby red mantle of Altavilla della Corte Syrah anticipates the typical spicy notes of the grape's bouquet and stands out for its warm and Mediterranean soul.