Bonera Mandrarossa

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Bonera Mandrarossa

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Bonera, located in the heart of Menfi’s surroundings, this is a typical farming area, dedicated to the cultivation of vineyards. The temperatures in summer are above 30 degrees, and the great changes in temperature intensify the properties of the Nero d’avola and Cabernet Franc, giving the wine power and elegance.

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Territory of origin: C.da bonera - Menfi (AG)
Variety: Nero d’avola 50%, Cabernet franc 50%
Wine type: Red IGT Terre siciliane
Soil: Limestone, sandy
Vineyard yield: 85 - 120 q / ha
Vine density: 4000 - 4500 plants / ha
Elevation: 90 - 150 m aslm

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Bonera Mandrarossa

Bonera Mandrarossa

Bonera, located in the heart of Menfi’s surroundings, this is a typical farming area, dedicated to the cultivation of vineyards. The temperatures in summer are above 30 degrees, and the great changes in temperature intensify the properties of the Nero d’avola and Cabernet Franc, giving the wine power and elegance.

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