Place of origin: Western Sicily 
Harvest: middle of September with careful selection of the grapes 
Ageing: partly in steel, partly in 100 hl barrels and partly in barriques 
Colour: ruby red 
Aroma: intense and persistent with balsamic hints 
Taste: warm and harmonious with positive acidic hints 
Alcohol content: 14 % vol. 
Best with: roast meat and game 
Serving Temperature: 16° - 18° C

BOTTLED ORIGINALLY BY Carlo Pellegrino & C. Spa MARSALA (TP) ITALY