Ibisco Rizzuto

Tipology:
Rosso Sicilia IGT
Varieties: 
Nero d'Avola, Merlot and Cabernet Sauvignon 100%
Vineyard:
Cattolica Eraclea, c/da Piconello (AG)
Soil:
medio impasto
Planting density:
5200 plants/Hectar
Growing System:
spur pruned
Vinification: 
Each variety is vindicated separately. 
Ageing: 
Each variety grows in small french oak barrels and then bottled together where it seats for another twelve months before reaching the market.
Alcohol:
14% Vol.
Service Temperature: 16 °C