This vine, with a very rich aromatic heritage, is cultivated on the gentle hills of Mount Erice.
The wine which originates, with a velvet and soft taste, is characterized for its wide perfumes, recalling red berries, blended together in an equilibrate and harmonic way, with notes of leather and vanilla.
Red refined in barriques;
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Colour: Intense ruby colour, with garnett reflections;
Nose: Characteristic perfume of Merlot, with cherries, and an elegant hint of vanilla;
Taste: Intense, velvety, persistent flavour, on the palate delicate notes of spices