Nero d'Avola Bio DOC - Fina winery
From the Sicilian red grape variety par excellence, Fina winery produces its organic Nero d'Avola. Wide and velvety, it is a red wine with great structure and aromatic persistence, excellent to accompany succulent dishes.
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Classification: Sicily DOC
Type: Red
Variety: Nero D’Avola 100%
Production area: Western Sicily
Vineyard altitude: 150/400 m. s.l.m.
Harvest period: September
Fermentation: In steel
Aging: In steel, six months in 3000 lt barrels
Alcohol: 14%
Color: intense ruby red, with violet reflections
Nose: complex aroma, with notes of dried plum, cherry, blackberry, black currant, and raspberry. The scent is enveloping, fruity of morello cherry and raspberry, pleasantly balanced.
Palate: rich, ample and velvety flavor, with great structure and aromatic persistence, with typical austere but gentle tannins.
Pairings: Particularly suitable for red meat dishes and some medium-aged cheeses and succulent first courses.
Serving temperature: 16-20°C
Bottled at the origin by Fina Vini S.r.l. - Marsala - ITALY
- Grapes
- Nero d'Avola
- Region
- Sicily
- Appellation
- Sicilia DOC
- Alcohol level
- 14
