Grapes: Nero d'Avola + Sirah
RECOGNITION: I.G.T. Sicilia Rosso
SYSTEM OF GROWING: Counter, cordon, 5000 Flat / ha
AGING AND AGING: 12 months in new barriques, 12-14 months in bottle
COLOUR: Deep ruby red
NOSE: Large and complex, then explodes into a succession of small blacks and mature red fruits, vanilla, spice and bitter chocolate.
TASTE: In the mouth it is now very concentrated, rich, warm and velvety with an endless finish.
SERVING TEMPERATURE: 16-18 ° C
MATCH: Red meat, roasts and stews, game, cheeses. Recommended with Ragusano DOP Seasoned, Provola Nebrodi, Pecorino