Pairings: It goes well with cheeses, pumpkin risottos, dry desserts. Drunk in company at the end of an important meal, it releases all the flavor and warmth of Sicily.
Ingredients: Water, dried Zibibbo grape must, barley flakes, hops, sugar, yeast.
Alc. 10% vol. - IBU 25
Produced by IRIAS Società Agricola snc
IRIAS Brewery - Torrenova (ME)