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Maria Costanza Bianco Milazzo
Very intense and characteristic of a green Inzolia clone, featuring original and delicate essences; flowery, fruity, with an overall predominance of citrus and tropical fruits. 
(4,8/5) on 4 rating(s)
€16.90
Bianco di Nera Milazzo
Last items in stock
Bianco di Nera di Milazzo is a sparkling Sicilian white wine. A particular winemaking process characterizes this "white" wine: the bunches of Inzolia are subjected to destemming and those of Nero Cappuccio are sent for gentle pressing. It is, therefore, a black grape vinified in white.
(4,5/5) on 2 rating(s)
€13.00
Bianco di Nera Piu' Milazzo
Bianco di Nera Più di Milazzo is a sparkling Sicilian white wine. A particular winemaking process characterizes this "white" wine: the bunches of Inzolia are subjected to destemming and those of Nero Cappuccio are sent for gentle pressing. It is, therefore, a black grape vinified in white.
€13.00
Salame Sant'Angelo
Salame S. Angelo PGI is a large-grained stuffed charcuterie product, obtained through the processing of prestigious cuts originating from pigs belonging to the Italian Large White, Landrace and Duroc breeds or other similar breeds compatible with the Italian Heavy Pig.

(5/5) on 2 rating(s)
€18.04
Duca Di Salaparuta Brut Duca di Salaparuta
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This unique Brut wine is produced in the hinterland of Palermo from Grecanico and Chardonnay grapes cultivated at more than 500 metres above sea level. Duca Brut is an elegant, complex wine with fruity scents developed in harmony with a distinct aroma of bread crust and is well-balanced, fresh and lively.
(5/5) on 1 rating(s)
€9.27
Ricotta Infornata
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La ricotta è messo in un forno una settimana prima è dato il sale, fino ad un film sottile nero-rosso si è formata. E 'deliziosa quando grattugiato sulla maccheroni e altri corsi.
(4,8/5) on 6 rating(s)
€15.00
Zibibbo Pellegrino
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A careful selection of the best Zibibbo grapes in the province of Trapani make up one of the best sweet i.g.t. wines in Sicily. It has a splendid light straw colour and a strong aroma. An ideal dessert wine.
Maria Costanza Rosso Milazzo
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Obtained from organic grapes, Maria Costanza Rosso is a Nero d'Avola that shows its qualities of great character and harmony alongside the tastiest dishes. Maria Costanza Rosso is the most intense expression of the Milazzo winery in interpreting the Sicilian grape par excellence, NERO D’AVOLA.
(5/5) on 1 rating(s)
€27.00
Shelled Almonds
Almonds can be relished as a healthy snack or you can make them a secret ingredient in your savory curries or use them in desserts. Indulge in the roasted and sweetened delights of almonds. Happy munching!!
(5/5) on 1 rating(s)
€3.50
Pignolata from Messina
Pignolata, a soft pastry covered in chocolate and lemon flavored icing, is from Messina (Sicily).

(5/5) on 2 rating(s)
€22.00
Provola dei Nebrodi DOP
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Originally from Floresta, in the Messina area, but produced in many municipalities on the slopes of the Nebrodi Mountains, our Provola dei Nebrodi DOP is one of the oldest and most popular Sicilian stretched curd cheeses, so much so that it has obtained, as a guarantee of quality, the DOP recognition from European Commission, Class 1.3 Cheeses.
(3/5) on 1 rating(s)
€18.98
Ragusano DOP Stagionato
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Ragusano is a stretched-curd cow’s milk cheese made on the Hyblean Plateau, where the cattle graze on rich fragrant pastures. Its origin is tied to the historic farming of the native Modicana cattle breed in the region, today at risk of extinction. Some cheesemakers, including one producer that is a member of the Slow Food Presidium, still produce it today using only the milk from Modicana cows.
(5/5) on 2 rating(s)
€21.71
Ricotta Salata
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The salted ricotta is given by the dry salting and a seasoning for two months. It's delicious when grated on the maccheroni or other dishes. Ricotta Salata has a supple, mild taste that includes nutty notes and a sweet milky flavor.
(5/5) on 2 rating(s)
€9.80
Salsiccia di Suino Nero dei Nebrodi
The Nero Siciliano, also called black swine of Nebrodi, is an autochthonous Sicilian breed of very ancient origin. This pig is reared under extensive or semi-extensive management mainly in the Nebrodi mountains of the Messina province in the island of Sicily. 
(4,7/5) on 3 rating(s)
€27.00
Pecorino siciliano primo sale
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Sicilian pecorino is thought to be Europe’s oldest cheese, and it was certainly the first cheese to be made on the island. The cheesemaking process involves heating raw whole sheep’s milk and adding lamb rennet. Grate it over soups, salads, and pastas.
Rosè di Rosa Milazzo
Rosè di Rosa di Milazzo was born from the rediscovery of an ancient Calabrese biotype, the "Inzolia Rosa". It is a sparkling wine with a fragrant and full taste with good sapidity that recalls the ripe fruitiness of wild berries.
(5/5) on 1 rating(s)
€13.00
Salted sardines
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(4,7/5) on 3 rating(s)
€31.35
Frappato DOC Valle dell'Acate
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The Frappato, from grapes frappato in purity, known also as "Frappato di Vittoria", is a wine with a particular characteristics; it is fresh with intense notes of fruit, of easy combinings with all cheeses.

Salame Siciliano al Pistacchio
Salami Pistachio is made from fresh pork, ground medium grain and season with salt and pistachio, which is crushed whole. It has a sweet, delicate flavor and has a 'typical aroma.


(5/5) on 2 rating(s)
€19.50
Amara Rossa
Only the best Blood Orange peel meets an herbal and sugar infusion: that procedure gives birth to a natural digestive, with a unique and strong taste, golden and crystal clear, produced in small quantities, with the tradition in mind and using no additives. With its Mediterranean aroma, every bottle embodies the love for Sicily.

€21.01
Provola dei Nebrodi DOP Stagionata
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Our Provola dei Nebrodi Stagionata DOP is a Sicilian cheese with spun paste which, for its quality, has obtained the DOP recognition from the European Commission, Class 1.3 Cheeses. It has its origins in Floresta, a municipality in Messina, but it is produced in many municipalities in the Nebrodi Mountains.
€95.97
Malvasia Pellegrino
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Form the best selections of white malmsey grapes this very delicate, amber coloured sweet wine is obtained. The pleasant aroma of ripe fruit is reflected in its full harmonious taste.
Provola Siciliana Semi-Stagionata
In stock
The Provola dei Nebrodi, stringy cheese, raw milk, obtained from whole cow's milk produced by cattle grazing that goes through the magnificent scenery of Nebrodi.
(5/5) on 2 rating(s)
€15.60
Charme Bianco Firriato
Charme is a wine for fun and carefree moments; dynamic with all of the enthusiasm and liveliness of talented young people. It is capable of creating surprising and delightful atmospheres of matchless elegance and beauty in the sign of its distinguished style and natural suavity. 
€10.50
"Green Pistachio from Bronte D.O.P." (Unshelled)
Pistacchio with no shell.The pistachio is sent in a vacuum bag. It may be used for home cooking or in professional bakeries. 
The excellent quality of this product given by a favorable territory and climate has meant that the "Pistachio Verde di Bronte" has been recognized as a protected designation of origin (DOP) product.
€8.00
Corvo Glicine Corvo
Corvo Glicine di Corvo is a Sicilian white wine made from white berried grapes, which give the wine a straw yellow color with a fruity and slightly aromatic scent.
€5.50
Il Rosso Principe di Corleone
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Made from Nero d'Avola, Merlot and Cabernet-Sauvignon grapes, which afterwards, for approx. 8 months in French Oak Barrels mature. This lets arise here a really red wine which is typically for Sicily. He fascinates by his ruby-red color and by his intense, very complicated, elegant, warm and dry taste. A wine of big personality and rich body.


Fior di Mandorla
Cookies made with almond paste (marzipan).
(5/5) on 1 rating(s)
€18.00
Bitter Almonds
Out-of-Stock
Bitter almonds are frequently used for food flavorings or in oils. Bitterness in almond (Prunus dulcis) is determined by the content of the cyanogenic diglucoside amygdalin. 
Anthìlia Donnafugata
Fresh and Mediterranean, Anthilia expresses a precise personality tied to fruity and floral, round and elegant sensations. A very versatile wine, ideal with fish and vegetarian first and second courses.
€9.90
Extra virgin olive oil DOP Val Di Mazara - Planeta
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The oil has a wonderful green colour and a fresh bouquet of herbs, citrus fruit, artichokes and tomatoes. It has a delicate and full flavour and its characteristics, already displayed during the pressing, are preserved throughout thanks to careful attention at every stages of the production. 
Piano Maltese Bianco Rapitalà
Catarratto and chardonnay grapes give this wine fresh Mediterranean scents and a savoury, elegant flavour with a typical hint of bitter almonds. Piano Maltese is the heart of the Tenuta Rapitalà, gentle hills at between 300 and 600 metres altitude, which, because of their history, terrain and climate endow wines with a special character. 
€9.00
Chardonnay Planeta
Today Planeta’s Chardonnay is an icon for the whole of Sicily. The vines of Ulmo and Maroccoli which create it are unique in their location and terroir. Its fermentation and maturing in French barrels, which by now has been carefully planned for years, delivers an extraordinarily graceful, powerful wine.
€23.91
Mille e una Notte Donnafugata
Mille e una Notte of Donnafugata is a structured red wine with a remarkable personality. Complex and elegant offers on the nose a rich bouquet with balsamic scents, floral notes and spicy nuances.
(5/5) on 1 rating(s)
€59.90
Marzipan fruits
Marzipan, a nut paste, can be colored and sculpted to form beautifully realistic fruit decorations, such as oranges, lemons, or bananas. These fruits look beautiful on top of cakes, cupcakes, or tarts.
(5/5) on 1 rating(s)
€28.71
Targa Riserva 1840 Florio
Colour - bright amber colour with topaz highlights. Aroma - marked with clear scents of dates, apricots and stewed prunes. Flavour - full, warm, smooth and velvety with a fine finish of dried fruit. 
€16.45
Capocollo di Suino Nero dei Nebrodi
CAPOCOLLO FROM THE BLACK PIG it is produced exclusively from the meat of the black pig bred in Nebrodi. It takes its name from the cut of the loin nearest to the head of the pig.   
(5/5) on 1 rating(s)
€49.50