gourmet

Gourmet

Wine, olive oil, capers, oregano , almonds, chocolate …. had played a major role in the creation of special and delicious dishes. The recipes for these products derive from Traditional specialities, rustic conserves, pesto and tomato sauces, pates, seafood sauces, Sicilian sweet creams, marmalades, honey and wine gelee’ herbs and aromatic spices, Oil and vinegar and Sicilian infused rock salt.

Anchovies Fillets In Olive Oil
Controlled fishing, fleshy and tasty pulp thanks to the greater quantity of fat, the anchovies of the Cantabrian Sea are among the best and best known in the world. The careful craftsmanship of the fillets also includes salting and conservation techniques of Italian origin thanks to the Sicilian who was the first to discover their quality.
€4.20
Fusilli
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The pasta used for the fusilli is made from Durum wheat. It is a tricky wheat to work with compared to other varieties because it requires hot water (190°F hot) to release the gluten and integrate the wheat and liquid to form a smooth pasta. Once the pasta is formed into sheets and allowed to cool, it's rolled to a thickness of three-eighths-of-an-inch and then cut into thin ribbons.
Flavored sea salt with chili
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Sea Salt aromatized Chilli. From our salt pans our salt is 100% natural and contains a higher concentration of potassium and magnesium that common salt but less sodium chloride. Magnesium gives more flavor so we obtain the same effect with less salt (sodium chloride) in our recipes. We work our salt with passion and also we mix it with our aromatic herbs or our lemons.
Dried thyme
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Thyme  is a fragrant, culinary herb that is used frequently in Mediterranean cuisines. It is a key component in many soups, stews, stocks and sauces. In its dried form, Thyme retains much of its flavor. 
Organic Black Lentil
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This is one of the smallest of the lentil family. Shiny black in color and easy to cook. Makes a beautiful garnish, also great in soups and salads. They look like caviar after cooking
Caponata
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Caponata, the traditional Sicilian condiment of eggplant, tomato, and anchovies, is a dark and mysterious concoction. 
Blanched Almonds
Blanched Almonds are almonds with their brown husks removed.  They are creamy in colour and texture.
€4.00
Extra virgin olive oil TerraMadre
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The “Biologic extra virgin olive oil TerraMadre”, borns on the “Nebrodi Mountains”, on ancient and kind lands warmed by the hot sun. The farming and cultivation of the olives, grow without chimical product and pesticide. They grow in natural conditions following the biologic standard production. So that small olives “Minuta” and the full bodies olives “Ogliarola Messinese” grow and ripen.
Orange Blossom Honey
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Orange Blossom Honey is a light, golden aromatic honey gathered from the blossoms of Nebrodi orange groves, offering a hint of its citrus origins. Orange Blossom honey a popular varieties of honey and is only produced by bees during the spring when orange trees blossom.
Belly of Tuna
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Tuna belly is the most succulent and flavorful part of the tuna fish.
Tuna belly consists of fillets of meat with a gelatinous texture and a rich flavor with a perceptible taste of tuna fat. This product is widely used both to make appetizers and in salads. It is usually conserved in olive oil.

Maccheroni Rigati
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The Maccheroni rigati are produced from the best durum wheat semolinas of Sicily. They are rigorously moulded in bronze matrix, giving it its characteristic rough texture.
Sea Salt Coarse
Slow Food Presidium, coarse grind whole sea salt is a natural sea salt, coarse, naturally dried in the sun, which enhances the dishes thanks to the high content of mineral substances.
€1.75
Dried chilli
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Peperoncino are typically used in sandwiches, salads, tossed salads served in pizzerias, antipasto platters, and as a garnish to lend dishes a crunchy texture and a salty taste
Organic Red Lentil
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Petite red lentils, also known as petite lentils, are small, round legumes with a light pink color. Unlike most legumes, petite red lentils cook quickly since their exteriors are soft and easy for water to penetrate. Lentils contain significant amounts of nutrients in each serving and are an ideal addition to almost anyone’s diet.
Chillies with anchovy
These are small chili peppers that are stuffed with tuna, anchovies, capers and parsley.Are free of preservatives and artificial coloring. Serve these little fish stuffed peppers as an appetizer or as part of a really elegant antipasto.
€7.55
Shelled Almonds
Almonds can be relished as a healthy snack or you can make them a secret ingredient in your savory curries or use them in desserts. Indulge in the roasted and sweetened delights of almonds. Happy munching!!
(5/5) on 1 rating(s)
€3.50
Wildflower Honey
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Wildflower Honey captures the nectar from a myriad of flowering trees, shrubs and flowers. Honey bees busily fly from flower to flower returning the nectar from a multitude of blossoms to their hive 
Bottarga in olive oil
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Tuna Bottarga soaked in extra virgin olive oil.It is considered to be the Mediterranean’s version of caviar! Tuna Bottarga has a taste rich, and can make an incredible addition to pasta sauces or sliced on bread.
Penne Rigate
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Penne Rigate can be translated as "the pen with ridges", and this pasta's flavor, texture and ability to cling to sauce is something to write home about.
Sea Salt Fine
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Slow Food Presidium, the real fine-grained sea salt is a natural salt, extracted manually and dried in the sun, without any treatment or addition of additives. It is collected and packaged according to traditional methods.
(4/5) on 1 rating(s)
€1.75
Lentil Organic from Villalba
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The lentils reached their peak production between the 1930s and the 1960s, when around 30 percent of Italian lentils came from Sicily, and especially Villalba. This legume was particularly in demand for its remarkable sensory characteristics and because the market at the time favored the large-seed types
Olives with orange zest
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The stuffed olives are ideal for elegantly accompany appetizers or snacks. Are pitted, stuffed with orange peel and preserved in fine extra virgin olive oil. The result is a combination of flavors unique and inimitable.
Shelled hazelnuts
Enjoy our delectable raw no shell hazelnuts. Perfect for on-the-go or as a mid-afternoon snack, our natural hazelnuts (filberts) are high in protein and low in fat. Mix these raw nuts with many of our other raw nut selections to create your very own trail mix!
€4.30
Extra virgin olive oil DOP Val Di Mazara - Planeta
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The oil has a wonderful green colour and a fresh bouquet of herbs, citrus fruit, artichokes and tomatoes. It has a delicate and full flavour and its characteristics, already displayed during the pressing, are preserved throughout thanks to careful attention at every stages of the production. 
Olio Extravergine di Oliva Nocellara Etnea Donnafugata
Nocellara Etnea 2020 is an intense and harmonious monocultivar oil from Etna, fruity and elegant, characterized by scents of cut grass and artichoke. The harmonious balance between bitter and spicy makes this oil particularly pleasant on the palate.
€18.90
Flower Salt
Slow Food Presidium, true integral sea salt Fior is an unrefined, highly prized sea salt. It is collected by hand by expert salt workers (Curatuli) in the surface of the water inside the salt tanks in the morning before the wind rises.
€6.25
Dried Oregano
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The best Oregano is deeply aromatic with a robust flavour, but its personality greatly depends on where it originates.It is harvested by hand, hung up and slowly dried in the shade to protect the delicate flowers from direct contact with the sun.
Olives with lemon zest
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The olives are pitted and filled by hand with the lemon zest. They are suitable for hors d'oeuvres or appetizers. The fragrance of the lemon combined with the olives creates a real treat that you can serve with meat dishes such as chicken or turkey.
Peeled roasted hazelnuts
Hazelnuts contain significant amounts of B Group vitamins including folate and vitamin B6. Plus, they are the highest in fibre of all nuts. Hazelnuts are a delicious nut to crunch as a healthy snack.
€4.50
Chestnut honey
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Chestnut honey is a treacle-brown honey with bitter-sweet, almost savoury flavours. It has complex, rich, smoky aromas with a rich, nutty taste and long finish.
Fusilli Tricolore
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Fusilli tricolore comes in three colours: white (plain egg pasta), green (coloured with spinach), and red (coloured with tomato). The twists and turns are good for holding rich, chunky pasta sauces. 
Flavored sea salt with sage
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Sea Salt aromatized Sage. From our salt pans our salt is 100% natural and contains a higher concentration of potassium and magnesium that common salt but less sodium chloride. Magnesium gives more flavor so we obtain the same effect with less salt (sodium chloride) in our recipes. We work our salt with passion and also we mix it with our aromatic herbs or our lemons.
Organic Black Beans
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They are a good source of protein, and when combined with a whole grain such as whole wheat pasta or brown rice, provide protein comparable to that of meat or dairy foods. An important characteristic of dry beans is that they absorb the flavor and aromas of the ingredients that accompany them, so they are very suitable for stews and soups.
Whole Mushrooms
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Mushrooms are a product made with the best quality wild mushrooms and carefully selected. Mushrooms are characterized by strong taste and tantalizing aroma and unmistakable.
"Green Pistachio from Bronte D.O.P." (Unshelled)
Pistacchio with no shell.The pistachio is sent in a vacuum bag. It may be used for home cooking or in professional bakeries. 
The excellent quality of this product given by a favorable territory and climate has meant that the "Pistachio Verde di Bronte" has been recognized as a protected designation of origin (DOP) product.
€8.00
Eucalyptus Honey
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Eucalyptus honey can have a strong woody aftertaste but this version has a beautifully rounded mellow flavour with a subtle complex finish. Dark amber when warm and sets to a thick fine crystalline structure when cold.
MILLEANNI Olio Extravergine di Oliva Donnafugata
Milleanni 2020 is an extra virgin olive oil with great personality and elegance, characterized by a pleasantly fruity bouquet with bitter and spicy chasing each other harmoniously. A versatile oil that excels drizzled over meat, fish, even delicate, and vegetable dishes.
(5/5) on 1 rating(s)
€13.90
Fillets of Salmon in brine
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Select the very best salmon fillets to ensure you serve a truly special dish, ideal for those striving to maintain a balanced diet yet refusing to compromise on taste.Its flesh is extremely soft, aromatic and full-flavoured, making it one of the most valuable fish around.
Flavored sea salt with capers
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Sea Salt aromatized Capers. From our salt pans our salt is 100% natural and contains a higher concentration of potassium and magnesium that common salt but less sodium chloride. Magnesium gives more flavor so we obtain the same effect with less salt (sodium chloride) in our recipes. We work our salt with passion and also we mix it with our aromatic herbs or our lemons.