Marzipan fruits

Marzipan, a nut paste, can be colored and sculpted to form beautifully realistic fruit decorations, such as oranges, lemons, or bananas. These fruits look beautiful on top of cakes, cupcakes, or tarts.

€28.00

Almond paste sweets that have the shape of a rosebud

Almond Pastries with Cherry

Almond paste sweets that have the shape of a small rosebud, decorated with a candied cherry in the center, are also called "Rosetta di pasta di mandorla". The flavor is sweet and delicate and the consistency is soft and slightly crumbly, an authentic jewel of Sicilian pastry.

€15.50

Sale of Almond Pastries covered with Almond Flakes

Almond Pastries with Almond Flakes

They are delicious almond paste sweets, typical of the Sicilian tradition, ideal as a dessert, but also as an accompaniment to a coffee or tea, a perfect gift for those who love sweets and want to savor a piece of Sicily.
The contrast between the softness of the paste and the crunchiness of the flakes creates a unique taste experience, simply irresistible.

€14.00

Sale of Almond Pastries with Pistachio, traditional Sicilian dessert

Almond Paste with Pistachio

Traditional Sicilian dessert that combines the sweetness of almonds with the intense and aromatic flavor of pistachios. Our pistachio almond pastes are particularly appreciated for their soft texture and unique taste.

€15.50

Fior di Mandorla - Online sale of Sicilian almond paste

Fior di Mandorla - Sicilian Dry Pastries

Sicilian almond pastries
Fior di mandorla are a specialty of Sicilian pastry. The deep Arab influences blend with French and Spanish ones giving life to these unique pastries. Those who come to Sicily cannot leave without taking with them almond pastries as a souvenir of our beautiful island. Fior di Mandorla are the travel biscuit par excellence, almost an icon of Sicily and its flavors.

€14.00

Mixed Almond Pastries

From processing of most skilled pastry chefs, able to harness quality of the Sicilian almond, are born these sweets with unique taste. These recall the fragrance of almond, pistachio and orange: typical flavors of Sicily.

€15.50

Pignolata honey

Pignolata al Miele is a typical dessert from Messina and its hinterland. It is a dessert in the shape of torchietti, which once fried is seasoned with honey and natural flavors. It is not only a dessert to be enjoyed at Carnival. It is also prepared on the occasion of religious festivals, weddings and other important occasions.

€9.00

Benfatti biscuits with Yogurt and Organic Cinnamon

In a healthy diet you cannot miss Benfatti with Yogurt and Cinnamon, organic biscuits made with selected raw materials. Ideal to be eaten at breakfast or at any time of the day for a tasty break.

€4.20

Tutù

Sweets of ancient tradition, typical of some parts of Sicily. Belong to the category of poor sweet, in fact, once the most important celebrations replaced the more expensive desserts (eg. Cassata, cannoli, almond paste).

€4.20

Benfatti biscuits with buckwheat flour and organic almonds

In a healthy diet you cannot miss Benfatti with Buckwheat Flour and Almonds, organic biscuits made with selected raw materials. Ideal to be eaten at breakfast or at any time of the day.

€4.20

Benfatti biscuits with wholemeal flour and organic cereals

In a healthy diet you cannot miss Benfatti with wholemeal flour and cereals, organic biscuits made with selected raw materials. Ideal to be eaten at breakfast or at any time of the day for a nourishing break.

€4.20

Ciambella Bontà

The donut is a typical Sicilian cookie called in Sicilian dialect giammella . It 'made with simple ingredients: flour "00", Sugar, Eggs, Yeast. The result is a cookie really tasty and good.

€3.20

Benfatti biscuits with spelled flour and organic chocolate

In a healthy diet you cannot miss Benfatti with Spelled Flour and Chocolate, organic biscuits made with selected raw materials. Ideal to be eaten at breakfast or at any time of the day for a tasty break.

€4.20

Sfrizz.....

The Sfrizz biscuits are made with: "00" flour, sugar, eggs, oil, milk, leavening substances, natural flavors. This is a typical biscuit Sicilian similar to plumcake or a donut without a hole.

€3.20

Ripieni dolce fantasia

The fantasy is filled with sweet biscuits made with simple ingredients: flour, "00", sugar, eggs, margarine, vegetable preserves, are then filled with jam, chocolate or otherwise, are defined for this sweet fantasy.

€3.50

Fragrantini al burro

The perfect assortment of famous Italian butter cookies to serve at every event. This cookie is perfect for your next party, office gathering or dinner party.

€3.20

Friselle

The friselle are made with wheat flour, yeast and salt. These peppery Italian crackers are baked twice, which makes them hard and dry and gives them a long shelf life. They're usually rehydrated with water and then topped with olive oil and other flavorings like herbs, cheese, and tomatoes.

€4.90

PIPARELLE - Cookies with whole almonds

Dry and crunchy biscuits made with almonds - Sicilian specialty
Typical Sicilian product, Piparelle are fragrant and crunchy biscuits with whole almonds. The ideal is to consume them after a meal soaked in wine, especially in sweet wines such as Passito di Pantelleria or Malvasia delle Lipari. Excellent to be enjoyed with tea, coffee and almond milk.

€4.00

Biscotto Crock

Biscuit with Sicilian typical S-shaped, made with simple ingredients: "00" flour, sugar, margarine, lard, natural yeast.

€3.20

CROCCANTI - Biscuits with Whole Hazelnuts

Dry and crunchy biscuits made with whole hazelnuts – Sicilian specialty
Typical Sicilian product, Croccanti are fragrant and crumbly biscuits with whole Sicilian hazelnuts. Made only with quality raw materials, they are excellent to be enjoyed after a meal or to accompany tea or coffee.

€5.00

Sicilian nougats

The nougat borns by the skilful hands of our master confectioners. Each piece is packaged one by one.

€28.00

Occhio di Bue

The bull's eyes are siiciliani sweets shortbread from the eye, filled with jam or chocolate spread. Ingredients: "00" flour, sugar, eggs, margarine, pureed apricots, natural flavors

€4.50

Chocolate of Modica Citrus fruits

Still made without added fats or emulsifiers in the cold working, the cocoa paste is not subjected to the tempering processes typically used to make other chocolate. Today the mixture is prepared in a double boiler with the addition of refined sugar, that doesn’t melt.

€3.00

Chocolate of Modica Pistachio

Esteemed chocolate of Modica, with irreplaceable taste of sicilian pistachio. A ancient Aztec recipe still in vogue, eternal. Its history is ancient, dating back to the Spanish domination of Sicily. It's characteristic of this process the eventual formation of a white coating on the surface of the chocolate, following the re-emergence of the cocoa butter.

€3.80

Chocolate of Modica Orange

The chocolate of Modica orange so fresh and crisp when you bite it: so orange and chocolate when you taste it; one of the more indulgent choices that you simply will want to lock away. Is perfect for melting away in the mouth.

€3.00

Pignolata from Messina

Pignolata, a soft pastry covered in chocolate and lemon flavored icing, is from Messina (Sicily).

€15.50

Modica chocolate with figs and walnuts

Modica Chocolate PGI Figs and Walnuts - Minimum 50% Cocoa
Have you ever eaten figs with walnuts at the end of dinner? A delight! It is precisely from this combination that the bar of Chocolate of Modica Figs and Walnuts was born. The sweetness of figs meets the flavor of walnuts in a dark chocolate bar with a unique and delicious taste.

€3.50

Pasta Reale di Tortorici

The hazelnut groves of the Nebrodi mountains provide the raw material for the characteristic Pastareale di Tortorici, which in other areas of Sicily has almonds as its first ingredient.

€7.50

Blood orange marmalade

Sicilian orange marmalade
Delicious red orange marmalade, genuine and with an intense flavour thanks to the addition of the peels of the best oranges ripened under the warm Sicilian sun. A marmalade excellent to spread on a slice of bread for a genuine typical Sicilian breakfast.

€4.50

Almond cream

Sicilian almond spread
Delicate almond spread produced by hand by Cascina Bonfiglio. Only the noble Sicilian almonds of the Pizzuta d'Avola variety for this almond spread with a silky and enveloping consistency.

€5.30

Sweet Pistachio Cream - Bacco's La Golosa

Pistachio Cream Bacco's La Golosa - Sicilian product!
Let yourself be conquered by the Bacco's pistachio cream La Golosa, with 30% Sicilian pistachios. The name itself recalls the delicacy of this exquisite pistachio cream with an unmistakable taste. Quality and convenience for an increasingly sought-after Sicilian product.

€6.00

Mandarin marmalade

Sicilian Mandarin Marmalade
Fragrant Mandarin Marmalade handcrafted by Cascina Bonfiglio with the juice and candied peel of mandarins. A genuine mandarin marmalade, without the use of pectin, perfect for spreading on toasted bread for a Sicilian-flavored breakfast.

€4.50

Lemon Marmalade

Sicilian Lemon Marmalade
Make your break more delicious with a slice of lemon jam tart! With lemons, excellent allies for health and rich in antioxidant and antibacterial properties, we obtain a genuine Jam that expresses all its Sicilian character thanks to the flavor of Sicilian PGI lemons. To make our jam even more fragrant and tasty is the addition of the peel, left in cold water for a couple of days.

€4.50

Chocolate of Modica Almonds

This is the chocolate of Modica, an exquisite delicacy with a long history, produced in a way that is guaranteed to tempt even the most inflexible man of science.

€3.50

Modica chocolate flavored with wild blackberries

Wild blackberries Modica chocolate

A tasty and healthy bar that of Modica Chocolate with wild blackberries. In fact, blackberries are rich in fiber, vitamins and mineral salts: they favor the regularization of the intestine; fight cardiovascular diseases; they stimulate diuresis with consequent purification of the organism; they help fight fatigue and stress.

€3.00

100% hazelnut cream

Cream of toasted Piedmont hazelnuts
Enjoy the authentic flavor of hazelnuts in this thick and creamy spread. Made with only Piedmont hazelnuts, it is perfect for breakfast, snacks and to enrich your desserts. Our 100% hazelnut spread is made with selected hazelnuts, toasted and cold-ground to preserve all their flavor and nutritional properties. An explosion of flavor in every spoonful.

€7.50

Modica chocolate with Nero d'Avola

Modica Chocolate with Nero d'Avola combines in a single bar the smells and flavors of two typical and highly appreciated products of our Sicily: Modica Chocolate and Nero d'Avola.

€3.00

Chocolate of Modica Hazelnut

One of the most popular chocolates in Italy is Modica chocolate, made in Sicily. The tradition of chocolate making in Sicily came about centuries ago when the natives were taught the traditional process by Spaniards, beginning by collecting cacao beans (more about their influence on Sicilian Cuisine in this post).

€3.50

Easter Lamb: the taste of Sicily, the elegance of Favara.

New

Spreadable Carob Cream

Carob cream - Spreadable BIO Carrubato di Sicilia
Let yourself be conquered by the goodness of Ciokarrua Spreadable Carrubato, a spreadable organic carob cream, also excellent for making delicious cakes for your children. Only Nebrodi hazelnuts, Sicilian carobs and extra virgin olive oil for a genuine cream made in Sicily.

€8.80

Chocolate of Modica Coffee

Chocolate originates from the ancient Aztec civilization. Cocoa beans from Latin America, passing through Spain, arrived in Sicily in the county of Modica in the 18th century. It was here that, with the sugar brought by the Arabs, they were transformed into the typical cold-processed Modica chocolate, now known and appreciated throughout the world.

€3.00

Chocolate of Modica Lemon

The Chocolate of Modica, the color is dark black with greenish brown earthy, almost rough, with coarse grains of sugar left to give, in addition to the special flavor, almost like a gloss of reflections “marble stone”, and his taste Cocoa round, velvety that persists; aromas in their quality accompanying divinely.

€3.00

100% Pistachio Cream

Let yourself be conquered by the authentic taste of Sicily with our 100% pistachio cream, an artisanal product made with hand-selected green pistachios and processed with passion. An explosion of flavors that will transport you directly to the sunny Sicilian countryside.

€11.50

Chocolate of Modica Cinnamon

Cinnamon IGP Modica chocolate - minimum cocoa 50%
An ancient spice with vaunted aphrodisiac properties, cinnamon is well known for its invigorating qualities: it enhances memory and is an excellent natural remedy against flu symptoms, nervous hunger and fatigue. Its combination with chocolate offers the palate a sensual and aromatic taste, with oriental reminiscences. Savor the lively fragrance of this exquisite Modica Cinnamon Chocolate bar.

€3.00

Croccantini (Brutti ma Buoni)

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Brutti ma Buoni is an Italian cookie similar to a meringue cookie only it contains nuts. It has a wonderfully crisp exterior with a texture that is soft and chewy. Fantastic with a cup of tea or coffee.

€10.50

Cinnamon sweet spreadable cream - Cremose by Bacco

Cinnamon sweet spreadable cream - Typical Sicilian product!
Give an oriental touch to your homemade desserts with the exquisite Cinnamon Cremosa by Bacco. Quality ingredients and craftsmanship for a delicious cream with a creamy consistency and a sweet and spicy taste.

€5.00

Prickly Pear extra quality Jam

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Sicilian prickly pear jam
Treat yourself to an Extra Prickly Pear Jam and try the tart with prickly pear jam and walnuts! The prickly pear has purifying and draining properties and from the use of the pulp of the three varieties, sulfarin (yellow fruit), sanguine (red) and muscaredda (white), we obtain a Prickly Pear Jam which makes your sweets are tastier. The prickly pears used are the so-called "bastardoni", late fruits, larger, juicier and sweeter.

€4.50

Fiasconaro Strawberry and Orange Extra Jam

Extra fruit jam without additives and preservatives added
Only the freshest fruit of first choice and of Sicilian origin for the Fiasconaro Strawberry and Sicilian Orange Extra Jam. Not only the freshness of the fruit but also the craftsmanship without the addition of preservatives and additives make this delicious Sicilian strawberry and orange jam a genuine product of the highest quality.

€8.00

Sicilian pears and cocoa beans - Fiasconaro

Preparation of fruit without added additives and preservatives
Only very fresh pears of first choice and of Sicilian origin for the spread Pera di Sicilia and cocoa beans in grains signed by Fiasconaro. Not only the freshness of the fruit but also the craftsmanship without the addition of preservatives and additives make this delicious fruit preparation a genuine product of the highest quality. And the classic pairing of pears and chocolate won't disappoint you.

€6.50

Modica Chocolate Flavored with Sicilian Salt

Modica Chocolate with Sicilian Salt

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Modica chocolate IGP Sicilian salt - Minimum cocoa 50%
Break and taste the Modica chocolate bar with Sicilian salt, a real treat for the palate with the scent of the Sicilian sea. The delicate aroma of fleur de sel combined with the intense taste of 50% dark Modica chocolate will surprise you.

€3.30

Cuddrireddre of Delia

The Cuddrireddra is a typical cake of Delia (CL) with a round shape like a crown. It is prepared with simple ingredients like flour of wheat, eggs, wine, sugar, cinnamon, rind of orange and then fried in optimal oil of olive of local production. The housewives with their experiences and instruments make the rest with their hands.

€8.00

Crema di Pistacchio - Oro Verde - Fiasconaro

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Handcrafted spreadable sweet cream - Oro Verde Fiasconaro
If you love pistachio you won't be able to resist the goodness of Fiasconaro's pistachio spreadable cream. A jar of delicious cream produced in an artisanal way with ingredients selected from the best typical Sicilian productions. Only high quality pistachios for an authentic taste.

€9.95

Manna Cream - Oro of Manna - Fiasconaro

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Artisanal spreadable sweet cream - Oro of Manna Fiasconaro
Fiasconaro Manna Cream is a tasty and delicate sweet cream to spread based on manna, an excellent natural sweetener that is extracted from the bark of ash trees present on the Madonie, between Castelbuono and Pollina. Why try it? Because it is the ideal product for those looking for a delicious cream but with a reduced amount of added sugar.

€9.20

Sweet spreadable cocoa cream - Cremose by Bacco

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Sweet spreadable cocoa cream - Typical Sicilian product!
Enrich your homemade cakes with our sublime Cocoa Cream. Produced in an artisanal way, it is a greedy cream with a creamy consistency and the sweet and irresistible taste of dark chocolate.

€5.00

Sicilian nougat by Fiasconaro

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Sicilian nougats Fiasconaro - Assorted flavors!
Taste these little delicacies with toasted pistachios and almonds in a soft heart covered with milk, dark or white flavored chocolate. Fiasconaro's assorted Sicilian nougats are one better than the other! A greedy cuddle that you will never be able to do without!

€13.50

Sweet Spreadable Coffee Cream - Cremose by Bacco

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Sweet spreadable coffee cream - Typical Sicilian product!
Prepare a delicious breakfast with cakes or croissants filled with La Cremosa by Bacco with Coffee. Exquisite coffee cream with a creamy consistency and intense flavor enriched with finely ground coffee beans. Quality ingredients and craftsmanship.

€5.00

Chocolate of Modica with Pomegranate

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Pomegranate Modica IGP chocolate - minimum cocoa 50%
Pomegranate is a fruit rich in antioxidants and is a symbol of health, abundance and fertility. Try the unprecedented combination of its fresh, slightly acidic aroma and the intense taste of Modica IGP dark chocolate at 50%. A bar of chocolate that is good for your health.

€3.30

Chocolate of Modica Pepper

Last items in stock

Esteemed chocolate of Modica, with spicy taste of hot pepper. A ancient Aztec recipe still in vogue, eternal. he purity of the cocoa remains intact, and no other additives such as butter, vegetable oils, milk or lecithin derivates are added. Now, for the first time, an organic version is available. Combining sweet and spicy, the subtle warmth and the intense cocoa of this bar warm you from within.

€3.00

Soft Orange Nougat by Fiasconaro - Buy on TerraMadre.it

Sicilian nougat with Orange Fiasconaro

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Sicilian Nougat bar with Orange - Fiasconaro
Let yourself be tempted by the goodness of Fiasconaro's Orange Nougat. You have never eaten a Sicilian nougat with orange so good! The delicately citrusy taste and its soft heart wrapped in white chocolate flavored with orange will conquer even the most refined palates.

€7.70

Spreadable sweet cream with Mandarin - Cremose by Bacco

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Spreadable sweet cream of Mandarins - Typical Sicilian product!
Enrich your homemade cakes or biscuits with our delicious Mandarin Cream made with fragrant Sicilian mandarins. Handcrafted cream, it has a creamy consistency and a delicate and irresistible taste.

€5.00

Chocolate Pistachio Egg with Pistachio Grains

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Easter eggs decorated with pistachio grains - 900 grams

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Artisanal Easter egg covered with chopped pistachios
Delicious pistachio chocolate egg with chopped toasted Sicilian pistachios on a dark chocolate base covered with chopped toasted hazelnuts from Nebrodi. Easter egg, a masterpiece of Sicilian pastry making, artisanal product.

€39.50

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Easter Egg Chocolate and Nebrodi Hazelnuts - 900 grams

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Artisanal Easter egg covered with chopped hazelnuts
Delicious milk chocolate egg with chopped Nebrodi hazelnuts on a dark chocolate base covered with chopped pistachios. An Easter egg produced in an artisanal way in which the sweetness of chocolate meets the crunchiness of the best toasted Sicilian hazelnuts.

€35.00

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Sicilian Easter Lamb with Almonds - Favarese

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Typical Sicilian marzipan Easter cake
The Marzipan Easter Lamb is a dessert that embodies the history, culture and traditions of Sicily, a symbol of Easter that continues to delight the palates of young and old. Add a touch of tradition and authentic taste to your Easter table. Buy the Sicilian Easter Lamb with Almonds - Favarese now!

€8.00

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Marron Noir Panettone Browns and Chocolate by Fiasconaro

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Artisanal Panettone with Chestnuts and Gianduia Chocolate
Fiasconaro's Marron Noir panettone is a sweet specialty that combines the flavors of Sicilian pastry with the delicious gianduia chocolate from Piedmont. Soft artisanal panettone filled with candied chestnuts and Gianduia hazelnut chocolate covered with a double glaze of chestnut cream and dark chocolate. The use of the highest quality ingredients and the slow natural leavening make the Marron Noir panettone a delicacy to be savored.

€33.00

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Pistachio Panettone covered with shelled pistachios

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Panettone Elite Pistachio Bacco

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New Elite Bacco line which includes panettone with Sicilian pistachio.
Unmistakable taste given by quality products from the Mediterranean. Perfect as a gift or for the most important occasions of the year, such as Christmas.

€32.90

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Lemon panettone with white chocolate icing

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Panettone Elite Sicilian Lemons Bacco

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A new Elite Bacco line which includes panettone with Sicilian lemons, perfect for special occasions and anniversaries.
Artisanal workmanship with Mediterranean and quality products, considered a true tribute to the Sicilian territory.

€32.90

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Sicilian orange panettone covered with dark chocolate icing

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Panettone Elite Sicilian Oranges Bacco

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Bacco orange panettone is considered a true tribute to Sicily. With this new line it is possible to savor Mediterranean fragrances offered by the Sicilian land.
A perfect dessert for special occasions and celebrations, with ingredients and flavors that only artisanal processing can provide.

€32.90

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Elixir of Zibibbo Grapes

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Sweet spreadable gelatinous jam made with Zibibbo grapes
The Zibibbo grape Elixir is a typical product of Pantelleria obtained by reducing the fresh must of zibibbo grapes in a pot with sugar. Also called grape "honey", it is a specialty of the island of Pantelleria with very ancient origins. A unique and particular product, the Zibibbo grape Elixir is excellent for breakfast, spread on bread and rusks.

€4.50

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Zibibbo Grapes Jam

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Sweet and spreadable Zibibbo grape Jam
This delicious and genuine Zibibbo grape jam is obtained from the first and best Zibibbo grapes grown on Pantelleria. Only freshly harvested Zibibbo grapes and sugar processed according to the ancient Pantelleria custom. A natural sweetness to be spread and enjoyed at breakfast or as a snack.

€5.50

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Colomba with Pistachio - Forno Monastra

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Artisan and organic Easter Colomba - Made in Sicily product
Taste the softness and fragrance of the Colomba with Pistachio and White Chocolate by Forno Monastra. Handicraft Easter cake covered with an exquisite icing of white chocolate and chopped pistachios and filled with a delicious pistachio chocolate. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.

€28.90

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Colomba Hazelnut and Dark Chocolate - Forno Monastra

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Artisan and organic Easter cake - Made in Sicily product
Taste the softness and fragrance of the Colomba with hazelnut and dark chocolate from Forno Monastra. Handicraft Easter cake covered with a delicious dark chocolate icing and cocoa drops and filled with an exquisite hazelnut chocolate. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.

€21.00

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Colomba Classic Raisins and Candied fruit - Forno Monastra

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Classic Colomba with Raisins and Candied fruit - Forno Monastra

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Artisan and organic Easter cake - Made in Sicily product
Discover the softness and fragrance of the Classic Colomba with Raisins and candied citrus fruits produced by Forno Monastra. Handicraft Easter cake covered with a light icing of sugar and chopped almonds, enriched with raisins and candied fruit. The perfect dessert to give as a surprise with taste and genuineness because in addition to being good it is also organic.

€19.00

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Fiasconaro Chocolate Cubaita

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Cubaita with Fiasconaro Chocolate - Sicilian Crunchy
Do you love crunchy? You can't miss the delicacy of Fiasconaro's Chocolate Cubaita, delicious Sicilian crunchy almonds and hazelnuts covered on one side with a thin layer of dark chocolate.

€9.00

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Manna Nougat by Fiasconaro

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Manna Nougat - Fiasconaro
Try Fiasconaro's soft Nougat with Manna, a cuddle that you cannot give up. They are a Sicilian specialty and in particular from the Madonie area, where Manna, a Slow Food Presidium, is produced.

€9.00

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Fiasconaro Oro verde dove with pistachio

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Easter dove with Pistachio Oro Verde by Fiasconaro

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Oro Verde Pistachio Colomba - Fiasconaro
The Oro Verde Pistachio Colomba by Fiasconaro is the emblem of the synthesis of traditions and flavors typical of our Sicily. Covered with white chocolate glaze and whole pistachios, it is made in an artisanal way with the use of mother yeast. The slow natural leavening of 3 days makes this dessert more digestible and fragrant and enriches it with intense aromas.

€40.50

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Easter dove Nero Sublime by Fiasconaro

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Dark Chocolate Easter dove Nero Sublime - Fiasconaro
Nero Sublime by Fiasconaro is an excellent handmade chocolate Easter dove made with mother yeast. The slow natural leavening of three days makes it soft and more digestible. Covered with a delicious Sicilian wild strawberry jam and dark chocolate, it can be enriched with the exquisite Sicilian chocolate cream included in the elegant box, in addition to the Fiasconaro Spalmino.

€39.50

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Fiasconaro Oro Nero Easter dove with coffee cream

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Oro Nero Easter dove by Fiasconaro

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Oro Nero Easter Dove - Fiasconaro
The Gold line by Fiasconaro offers the most exclusive and refined Easter doves. One of these is the Colomba Oro Nero. The fragrant and soft dough, enriched with chocolate chips, is made even more irresistible by the intense Fiasconaro coffee cream to spread and enjoy on each slice. The artisanal processing, the use of mother yeast and the slow 3-day leavening make this baked cake more digestible and fragrant.

€35.50

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Oro Bianco Easter dove by Fiasconaro

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Oro Bianco Easter Dove - Fiasconaro
Among the vast selection of Fiasconaro Easter doves, we offer you the Oro Bianco Colomba from the Oro di Fiasconaro line. Covered with white chocolate glaze and almond flakes, this soft dove is made even more irresistible by the exquisite and delicate cream of Avola almonds by Fiasconaro with which to enrich each slice. The artisanal processing, the use of mother yeast and the slow 3-day leavening make this baked cake more digestible and fragrant.

€35.50

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Easter dove Oro di Manna by Fiasconaro

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Colomba Oro di Manna - Fiasconaro
The most representative Easter dove of the Madonite territory created by Fiasconaro is the Colomba Oro di Manna, a soft dough with gianduia chocolate drops and manna cream to spread, covered with white chocolate glaze and mannetti (manna cannoli). It is precisely from the bark of the ash trees present on the Madonie, between Castelbuono and Pollina, that manna is extracted, a gift from God according to the Holy Bible. The craftsmanship, the use of mother yeast and the slow 3-day leavening make this colomba more digestible and fragrant.

€39.50

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