Many grapes are made into raisins, used in local cooking, and Sicilian grapes also play a large role in creating dessert wines, which require a higher concentration of grapes and are consumed in smaller quantities. In fact, in the world of international wine, Sicily is renowned for the many outstanding dessert wines, such as the world-famous Marsala, Moscato di Pantelleria & Malvasia delle Lipari.
The traditional varieties cultivated on the island include: red grape varieties such as Nero d'Avola (today experiencing a significant renaissance in the market), Nerello Cappuccio and Mascalese, Carricante, Nocera, Perricone and Frappato; white grape varieties such as Catarratto, Grecanico, Grillo, Inzolia, Malvasia delle Lipari and Zibibbo or Moscato.
In addition to the traditional varieties listed above, today there are numerous non-traditional varieties grown on the island which include: red varieties such as Cabernet-Sauvignon, Syrah, Pinot Noir, Petit Verdot, Sangiovese, Cabernet Franc and Merlot; white varieties such as Chardonnay, Viognier, Muller Thurgau and Sauvignon blanc.
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Rosè di Rosa Milazzo
Rosè di Rosa di Milazzo was born from the rediscovery of an ancient Calabrese biotype, the "Inzolia Rosa". It is a sparkling wine with a fragrant and full taste with good sapidity that recalls the ripe fruitiness of wild berries.
Federico II Milazzo
Milazzo's Federico II is a rich, delicate, balanced and fine Sicilian sparkling wine. Excellent as an aperitif, it is a sparkling wine of great value that goes well with meals and in particular with dishes based on fish, molluscs and crustaceans.
Vendemmia Tardiva Mandrarossa
Zahir Rosato Vasari
Metodo Classico Milazzo
Milazzo Classico is a Classic Method sparkling wine made from Chardonnay and Inzolia grapes, grown in the extraordinary terroir of Terre della Baronia. Here the soil, rich in calcareous skeleton, and the characteristic climate of Campobello make it possible to obtain high quality sparkling wines characterized by greater verticality.
Lacrimae Bacchi Avide
Baccante Abbazia Santa Anastasia
Cerasuolo di Vittoria DOCG Planeta
Etna Rosato D.O.C. Murgo
Ben Ryè DOC Donnafugata
Grillo BIO Abbazia Santa Anastasia
Litra Abbazia Santa Anastasia
Rosè DOC Planeta
Nero d’Avola, 50% Syrah Our Rosé, fresh and fruity, represents all the feelings of a Sicilian summer. Its colour is that of a summer sunset. The fresh aromas of strawberry make it a marvellously friendly wine, and easy to drink. Enjoy Planeta’s Rosé in good company, as an aperitif with tapas, raw fish, fresh salads or alone with seasonal fruit.
Blanc de blancs Brut Fazio
Nes Passito Pantelleria DOC Pellegrino
Montenero Abbazia Santa Anastasia
From a careful selection of red grapes, Lumera by Donnafugata is born, a very pleasant and structured rosé wine that is characterized by a fruity and floral bouquet. Lumera is a wine that stands out from the crowd and bears the name of the protagonist of a Sicilian poem that celebrates courtly love. Like the beloved woman, this rosé wine also arouses joy and vital fullness. Ideal to sip and share with friends.
Petali Moscato Spumante Fazio
Fresh and Mediterranean, this white wine expresses a precise personality tied to fruity and floral, round and elegant sensations. Light and informal, it is a perfect white for Mediterranean cuisine.
Nero D'Avola BIO Abbazia Santa Anastasia
Champagne Breton Corentin Brut Tradition
Tradition Brut is a French Champagne from Breton Corentin, dense and refined obtained from Pinot Noir and Chardonnay grapes.
Rosé di Morgante
Duca Di Salaparuta Brut Duca di Salaparuta
Marsala Fine IP DOC Pellegrino
Vigna di Gabri Donnafugata
Passomaggio Rosso Abbazia Santa Anastasia
Charme Rosé Firriato
Champagne Breton Corentin Blanc de Blancs Brut
Murgo Brut Spumante VSQ Metodo Classico Murgo
Marsala Fine Rubino DOC Pellegrino
Altavilla della Corte Grillo Firriato
Cerasuolo di Vittoria DOCG Avide
Sparkling Rosé Michè Michele Satta
Champagne La Maison Huiban Millesimé
Muller Thurgau Brut Fazio
Marsala Superiore Oro DOC Pellegrino
Chiaramonte Inzolia Firriato
D. Zero Milazzo
Marsala Vergine Soleras DOP Pellegrino
Santagostino Bianco Firriato
3 Carati Avide
Gaudensius Blanc de Noir Etna DOC Firriato
Firriato's Gaudensius Blanc de Noir is a sparkling wine from Etna with a refined, fine-grained, continuous and persistent perlage. Complex flavor and at the same time of rare elegance for this Classic Method Brut sparkling according to the “blanc de noir” method to enhance the organoleptic characteristics of Nerello Mascalese. For your anniversaries, toast with Gaudensius!