Serramarrocco Tenuta di Serramarrocco
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Serramarrocco Tenuta di Serramarrocco

An excellent bordolese blend produced in the classic tradition. An impressive deep ruby/purple colour is followed by complex aromas of red and black currants intermixed with hints of graphite, cedar and subtle toasty oak.

  • 1 Bot. 0.75 L
  • 2005
€25.86 (tax incl.) €21.20 (tax excl.)
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WINE: Red wine, Indicazione Geografica Tipica Sicilia 
ALCOHOL CONTENT: 14,50% vol. 
CELLARING POTENTIAL: Minimum 10 years 
PRODUCTION: 13.000 bottles 
VINEYARD ALTITUDE: 150/200 m. 
YEAR VINEYARD PLANTED: 1997 
SOIL COMPOSITION: calcareous, clayey 
VINEYARD BREEDING SYSTEM: guyot and spurred prune cord 
DENSITY OF PLANTATION: 4.500/5.000 vines per hectare 
AVERAGE YIELDS: 70 Q.li per hectare 
HARVEST: by hand 
HARVEST PERIOD: End of August, beginning of September 
VINIFICATION PROCESS: 10/12 days fermentation and maceration in temperature controlled stainless steel vats al 26-28° C 
MALOLACTIC FERMENTATION: in concrete vats 
ELEVAGE: 12 mounths in 225 l. Allier and Troncais new oak barrels and 8 mounths in bottle 
DTY EXTRACT: 33,00 gr/l

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