Vigna di Pettineo Nero d'Avola Maggio Wines
Cru Vigna di Pettineo – Organic Nero d'Avola
Nero d'Avola Vigna di Pettineo is one of the crus of the Maggio winery, obtained from the rediscovery and valorization of the native Sicilian vine par excellence grown in the beautiful Pettineo vineyards. A full-bodied and structured organic wine, Nero d'Avola Vigna di Pettineo is an expression of the Sicilian winemaking tradition in Vittoria. A red wine with a strong character and a high alcohol content.
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Nero d'Avola Vigna di Pettineo - Organic wine from the "Famiglia Collection"
Maggio Vini has been producing extraordinary wines for three generations that enhance Vittoria's winemaking tradition. Nero d'Avola Vigna di Pettineo is obtained from pure Nero d'Avola grapes produced from organic farming, grown in Alberello respecting tradition, rigorously selected, vinified with increasingly accurate techniques to obtain a great wine that identifies the territory from. Vigna di Pettineo Nero d'Avola is one of the crus of the "Family Collection" of the Maggio winery.
Denomination: D.O.P. Vittoria
Type: Red
Grape Variety: 100% Nero d'Avola
Production Area: Vittoria (RG) – C.da Pettineo
Altitude: 170 m above sea level
Soil: red sands
Training system: Alberello
Average age of the vineyard: 20-25 years
Grape yield per hectare: 50 quintals
Harvest: manual, rigorously selecting only the best bunches
Vinification: maceration for 15 days with the pomace
Fermentation: at controlled temperature
Aging: 6 months in barrique
Bottle refinement: 6-9 months
Alcohol content: 14.5% vol
Color: ruby red
Nose: bouquet with fruity hints of berry, cherry, plum, and with spicy and balsamic notes
Palate: soft, full-bodied and well structured
Pairings: wine perfect throughout the meal with first and second courses of meat
Serving temperature: 16-18°C
Bottled for Vigna di Pettineo – Vittoria (RG) - Italy
- Alcohol level
- 14.5%
- Grapes
- Nero d'Avola
- Region
- Sicily
- Appellation
- DOP Vittoria
