Pinot Grigio is an important grape of Hungarian origins. The grapes, when mature, have a very intense auburn color, which therefore forces no skin maceration during the wine making process. Thusly made, the wine is straw yellow color, with distant reflections that are reminiscent of the color of the grapes
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It is a fruity wine; with time it takes on hints of fresh hay, walnut hull, toasted almonds. Soft on the palate with a fair acidity which play very well with its imposing structure; it ages offering more and more complex scent sensations.
Serving suggestions: It is a wine well suited for the whole range of lean appetizers and of the eggs and seafood based dishes.
Serving temperature: Served best at 10° - 12° C.