Grillo wine Aegades Fazio
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Grillo Aegades Fazio

Our Grillo wine is grown on the slopes of Mount Erice, a provenance of the happiest union between cultivation and land. 
This is a sunny wine with unique characteristics. 

€7.70 Tax included

€6.31 Tax excluded

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AGRONOMICAL DATA

TYPE OF WINE GROWING: Hilly

VARIETIES USED: 100% Grillo

VINEYARD LOCATION: Erice DOC territory

ALTITUDE: 300/350 meters above sea level.

TYPE OF SOIL: Calcareous - clayey

VINEYARD EXPOSURE: North

TRAINING SYSTEM: Guyot

STRAINS/HA: 5,000

GRAPE YIELD Q.LI/HA: 70 q/ha

HARVEST PERIOD: Third ten days of August

TYPE OF COLLECTION: Manual

ENOLOGICAL DATA

ALCOHOL CONTENT: 12.5% Vol.

SULPHITE CONCENTRATION: 90 mg/L

WHITE VINIFICATION: Destemming, cold maceration of the skins with the must (4°C). Soft pressing of the grapes and very slow, thermo-controlled fermentation. Cold bottling.

REFINEMENT IN BOTTLE: 4 months

LONGEVITY OF THE WINE: 5 years

ENO-SENSORY ANALYSIS

COLOR: Bright straw yellow

FRAGRANCE: Notes of white fruit, spices, floral hints of orange blossom and citrus peel

TASTE: On the palate it is dry, with a great acidity typical of grape variety. The finish is savory and long, during which they are perceived all the aromas distinctly

HOW TO TASTE IT

PAIRING: Ideal with grilled blue fish, white meats, vegetables, first courses based on fish and shellfish

RECOMMENDED GLASS: Tulipano

SERVING TEMPERATURE: 9°C

BOTTLED ORIGINALLY FROM Fazio Wines srl ERICE (TP) ITALY 

Grapes
Grillo
Region
Sicily
Appellation
DOC Erice
Alcohol level
12.5%

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