Busiata
zoom_out_map
chevron_left chevron_right

Busiata

Traditionally shaped Sicilian Durum wheat pasta, ideal for sauces, pestos or tapenades

  • gr. 500
€1.77 (tax incl.) €1.70 (tax excl.)
Tax included
block Out-of-Stock
 Customer ratings and reviews
Nobody has posted a review yet

The dough is a search for a balance of several factors: the water temperature, the flour from durum semolina and climatic conditions through which you can make the best possible product every day.

Another quality factor is the pressure through bronze dies. This manufacturing process gives a rough surface, which later mixes so well with the sauce.

You might also like
 Reviews

Be the first to write your review !