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Marsala Vergine Soleras DOP Pellegrino
This Marsala Vergine produced by the Soleras method is aged in small oak barrels for five years. Intense spicy aroma with hints of dried fruit make it unique and unmistakeable. Perfect with herb-flavoured and well-seasoned cheeses.
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Technical characteristics
Type: fortified
Color: white
Sweetness: semidry
Grapes: Grillo, Catarratto, Inzolia
Alcohol: 15,0%
Sugar: 10 g/l
Tasting notes
Color: soft gold
Aroma/Bouquet: intense, typical of mature Marsala
Taste: delicious dry
Serving notes
Serving temperature: 10-12°C
Matching: superb dessert wine, excellent with hard cheese and herb cheese. Ideal with dried fruits and soft cheese (ricotta) sweets.
8004445134704
- Alcohol level
- 19%
- Cellars
- Pellegrino
- Grapes
- Grillo - Catarratto - Inzolia
- Region
- Sicily
- Appellation
- DOP
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