This popular Italian sparkling wine is dry and crisp on the palate and a super wine for aperitif or for that special celebration. The base wines of a Classic Method sparkling wine are made from all or some of the following grape varieties: Chardonnay, Pinot Noir and Pinot Meunier which last grape variety in Italy is generally replaced by different grapes, such as Pinot Blanc (as far as Italian Classic Method spumante is concerned).
Made from Chenin Blanc grapes with the Charmat method, Chenin Blanc from Mandrarossa is a fresh, savory and elegant Brut with a long and persistent finish.