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Wines sparkling
By raphael R. (Lanaken, Belgium) on 18 Sept. 2020 :
By Ivano R. (Roma, Italy) on 17 Sept. 2020 :
By SONIA T. (Prevalle, Italy) on 04 Sept. 2020 :
This popular Italian sparkling wine is dry and crisp on the palate and a super wine for aperitif or for that special celebration. The base wines of a Classic Method sparkling wine are made from all or some of the following grape varieties: Chardonnay, Pinot Noir and Pinot Meunier which last grape variety in Italy is generally replaced by differe...
This popular Italian sparkling wine is dry and crisp on the palate and a super wine for aperitif or for that special celebration. The base wines of a Classic Method sparkling wine are made from all or some of the following grape varieties: Chardonnay, Pinot Noir and Pinot Meunier which last grape variety in Italy is generally replaced by different grapes, such as Pinot Blanc (as far as Italian Classic Method spumante is concerned).
Wines sparkling There are 18 products.
Brut Metodo Classico Sicilia D.O.C. Planeta
In StockThe Metodo Classico is produced from indigenous grapes cultivated in a climatically appropriate environment. Carricante harvested early and processed with the greatest care and the sage advice of Josef Reiterer. All the activities are undertaken manually for a brut which explores the black land of Etna.
18,79 €Chenin Blanc Brut Mandrarossa
In StockMade from Chenin Blanc grapes with the Charmat method, Chenin Blanc from Mandrarossa is a fresh, savory and elegant Brut with a long and persistent finish.
10,40 €Classico Riserva Milazzo
Out of stockWHERE PRODUCED: On G.Milazzo’s estates, to the North East of Campobello di Licata, Agrigento, in a hilly region, 440-470 metres above sea level. VINESTOCK USED: Green Inzolia and Chardonnay
21,50 €D. Zero Milazzo
Out of stockD.Zero is the first sparkling Sicilian zero-dose product with high quality grapes Inzolia pink and Chardonnay. The sugar level is less than 3 ° per liter.
23,90 €Duca Di Salaparuta Brut Duca di Salaparuta
In StockThis unique Brut wine is produced in the hinterland of Palermo from Grecanico and Chardonnay grapes cultivated at more than 500 metres above sea level. Duca Brut is an elegant, complex wine with fruity scents developed in harmony with a distinct aroma of bread crust and is well-balanced, fresh and lively.
9,27 €Duca Nero Duca di Salaparuta
Out of stockIn the Vajasindi estate, on the slopes of Etna, Duca Nero is born, the Pinot Nero sparkling with the Charmat method. It is an elegant, fresh vintage sparkling wine with a marked minerality thanks to the volcanic origin of the terroir.
0,00 €Excellent Milazzo
In StockWHERE PRODUCED: On G.Milazzo’s estates to the North-East of Campobello di Licata, Agrigento, in a hilly area, 440-470 metres above sea level. VINESTOCK USED: Pink Inzolia and Chardonnay.
21,50 €Federico II Milazzo
In StockVINESTOCK USED: three different Chardonnay clones, white Pinot and a very small amount of White from black-skinned grapes. HARVESTING: carried out by hand, just when the technical experts say it’s the right time to make the best sparkling wine base. The grapes are placed in 14kg plastic containers, sterilised with hot water jets after each usage.
51,00 €Feu Spumante Tenute Orestiadi
In StockFeu is a sparkling blanc de blancs obtained from a particular cuvée of white grapes, Catarratto and Grecanico, coming from the vineyards of the Tenute Orestiadi.
8,00 €Gaudensius Blanc de Blancs Firriato
In StockGaudensius Blanc de Blancs is a spumante produced according to the classic method employing white grapes of Carricante and Chardonnay: Carricante grapes are tipycal of the Etna volcano and grow in the Cavanera Etnea estate, while Chardonnay grapes express all the hilly features of a cru growing in the Borgo Guarine estate, within the Trapani countryside.
16,90 €Gaudensius Blanc de Noir Etna DOC Firriato
In StockGaudensius is a sparkling wine with a refined bead of continuous and persistent tiny bubbles, distinguished by colours with hints of luminous gold, and a complex flavour that is also of rare elegance. The sparkling process is completed using the “blanc de noirs” method to bring out the sensory characteristics of the Nerello Mascalese grapes.
16,90 €
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