Cioccolato di Modica Rum
Chocolate of Modica IGP Rum - minimum cocoa 50%
Rum and chocolate, a classic and timeless combination in this Modica IGP chocolate bar. Discover the countless sensations that this chocolate bar offers: persistence, sweetness and body of rum combined with the intense taste of dark chocolate. A must try!
Modica Chocolate IGP Rum - Sicilian product
Savor the strong taste of rum in a Modica IGP chocolate bar with crunchy sugar crystals. The intense taste of at least 50% pure dark chocolate, without the addition of lecithins and fats, and the persistent, sweet and full-bodied aroma of rum give life to an unmistakable chocolate bar on the palate.
You will be surprised by the sweet taste of this dark chocolate made using cocoa mass and brown sugar to round out the acidic notes of cocoa.
Taste, quality, tradition and the constant search for new flavors to combine with cocoa distinguish the Modica chocolate that we offer you. Rum and chocolate is the best match. Seeing is believing!
Ingredients: Minimum 50% cocoa. Cocoa mass, cane sugar, natural flavoring Rum 0.2%. Gluten free. It does not contain milk and its derivatives. It may contain traces of nuts (almonds, hazelnuts, walnuts, pistachios).
Storage: in a cool and dry place at a temperature of 15°-22°C
Produced and packaged by Ciokarrua Srl - Modica (RG) - Italy