We select some excellent Italian wine such as Brunello di Montalcino and Rosso di Montalcino Tuscan Company Castiglione del Bosco, made famous by the sangiovese. The Maremma region is represented by the Morellino di Scansano and Chianti Classico. Ending with the Veneto region represented by Amarone della Valpolicella and Lugana Reserve Zenato and could not miss the Pinot Grigio Volpe Pasini.
Pinot Nero Tolloy is produced from vineyards grown in South Tyrol on the hill of Pochi, a hamlet of Salorno. Excellent with red meats and aged cheeses.
Aglianico di Donnachiara is a red wine produced in Montefalcione, in Campania. It has obtained the Irpinia DOC denomination for its intense and characteristic aroma and for the dry and tannic taste. Fresh and pleasant, on the palate it is a soft and elegant wine thanks to the short period of maceration on the skins.