Panettone Elite Sicilian Oranges Bacco
Bacco orange panettone is considered a true tribute to Sicily. With this new line it is possible to savor Mediterranean fragrances offered by the Sicilian land.
A perfect dessert for special occasions and celebrations, with ingredients and flavors that only artisanal processing can provide.
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What are the ingredients and characteristics of Bacco orange panettone?
PROVINCE OF PRODUCTION: Bronte, Catania
REGION: Sicily
SIZE: 1 Kg
Double leavened dessert made with quality ingredients after various experiments at Bacco.
It is presented with a new pack and an elegant graphic design that takes inspiration from ancient majolica, personalized in this case with the company's identifying logo. A tray bottom is proposed, which when opened allows you to appreciate the voluptuous appearance of the dessert.
1 kg panettone filled with 200 g of orange flavored cream, covered with 57% dark chocolate icing, slices and candied peel from Sicilian oranges. A soft dough containing candied Sicilian orange cubes and dark chocolate chips.
The processing is completely artisanal, with fresh products such as free-range chicken eggs and mountain cream butter.
