Caprini Speziati
Goat cheese with fresh pasta and soft, made with lactic coagulation. During the processing phase are seasoned with white pepper, black, pink, poppy, pistachio, orange peel, cinnamon, marjoram and pepper. The flavor of these goats is truly unique, sweet notes of milk combine with special spices for a unique blend of flavors.
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Girgentana goat cheeses with fresh and soft texture, obtained with lactic coagulation. During the processing phase they are flavored with white, black, pink pepper, poppy, pistachio, orange peel, cinnamon, marjoram and chilli pepper. The flavor of these goat cheeses is truly unique, the sweet notes of the milk combine with the particularity of the spices, for a unique harmony of flavours.
This fragrant spiced goat cheese is quick and simple to make. The combination of sweet and nutty spices, which includes cinnamon, cumin, cardamom and cloves, is delicious sprinkled on pork or chicken before grilling.
Characteristics: Fresh robiola flavored with white, black, pink pepper, poppy, pistachio, ground orange peel, cinnamon, marjoram and chilli. Pack of 6 pieces.
Raw material Girgentana goat milk
Western Sicily production area
Nutritional information (average values per 100g of product)
Energy value 230.20 Kcal (962.23 Kj)
Fats 19.12
of which Ac. saturated fat 12.31
Carbs 2.56
of which Sugars 2.56
Protein (N*6.38) 11.97
Salt content 0.93
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