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Grappa & Brandy
By Gabriele G. (Renazzo, Italy) on 10 Apr. 2019 :
By francesco P. (Roma, Italy) on 30 March 2019 :
By Serenella S. (Roma, Italy) on 27 March 2019 :
These grappas come from vines of noble traditions, the world famouses: “Nero d’Avola”, “Nerello Mascalese”, “Moscato di Pantelleria”. A delicated fermentation process and the distillation in copper alembics, exalt their taste and their intensive aroma.
Grappa & Brandy There are 17 products.
Grappa di Ben Ryè Astucciata Donnafugata
In StockThe grappa has an antique gold hue and is extremely clear; it is distinctly but not excessively sweet on the palate. The bouquet initially delivers typical citrus notes, followed by a superb aromatic array of fresh and candied fruit (citron, peach, apricot and exotic fruit) blended with a subtle aroma of vanilla.
36,00 €Grappa di Morsi di Luce Florio
In StockThe great aromatic potential of the Zibibbo grapes grown on the volcanic lands of the windy island of Pantelleria is what makes Grappa Morsi di Luce so uninque. It is the fruit of the masterly and careful distillation of the marc in steam pot stills. This grappa captures all the hints and scents rich of the sunny warmth and aromas typical of Zibibbo grapes.
23,37 €Grappa di Nero D'Avola Duca di Castelmonte
In StockIntense, warm and harmonious from its distinctive personality to its very long aromatic persistence. Subtle spicy and liquorice notes. Impressive for its clean, sensual and austere elegance.
17,69 €Grappa di Pietramarina Benanti
In StockThis grappa is obtained from the marcs of Carricante, of the vineyard of Pietramarina Etna Biano Superiore D.O.C. Carricante is cultivated on the eastern slopes of Etna at 920 m asl.
28,07 €Grappa di Serra della Contessa Benanti
In StockThis grappa is obtained from the marcs of Nerello Mascalese and Nerello Cappuccio, of the vineyard of Serra dell Contessa Etna Red D.O.C. Nerello Mascalese and Nerello Cappuccio are cultivated on the eastern slopes of Etna at 400 m asl.
28,07 €Grappa di Zibibbo Duca di Castelmonte
In StockGrappa is actually a brandy distilled from grape seeds and pomace. Dry and high in alcohol, it is usually white and served as an after dinner drink.
15,43 €Grappa di Zibibbo Miceli
Out of stockThe fermented pomace of Pantelleria’s zibibbo grape yields a monovarietal Grappa, with an amber hue and seductive, fragrant aromas.
25,62 €Grappa Donnafugata
In StockDeep golden hue; the aroma is instantly pleasant and appealing; soft on the palate with an aristocratic, persuasive personality. The ageing in barriques has given the grappa an extraordinarily wide array of aromas, revealing notes of dried, toasted, cooked fruit as well as fruit in syrup and even ripe morello cherries, which alternate with notes of honey...
36,00 €Grappa Duca Enrico Duca di Salaparuta
In StockOur Grappa Duca Enrico is the fruit of the marc obtained from the finest Nero d' Avola grapes selected for our "great wine". Our steam pot stills and the slow and controlled distillation have created a unique grappa, which, after aging in small, fine oak casks, embodies the essence and strong character of Sicily and the rich hints of the best Nero d'Avola...
31,90 €Grappa Harmonium Riserva Firriato
Out of stockHarmonium Grappa riserva is a blend of acquavite of different vintages, distilled over a maximum period of 5 years and aged in barrels of limousine oak, beech, chestnut, mulberry and cherry. Each type of wood contributes to a specific characterization of absolute authenticity and craftsmanship.
38,81 €
© La TerraMadre s.a.s di Dissidomino M. & C.
