Sicilian Red Wines | Sale at Special Prices | La TerraMadre

Wines Red

Sicily magical place, where the scents, the colors, the flavors of a unique land dance with life, envelop you in an irresistible and inebriating atmosphere. Centuries of delicacies to be tasted slowly.

Nero d’Avola is Sicily’s oldest native grape and rightly deserving of the high acclaim which it now receives.
Nerello Mascalese and Nerello Cappuccio are smaller players amongst Sicily’s leading red grapes but are key natives around Mount Etna. The two are blended to create Etna Rosso.
Cerasuolo di Vittoria, which blends Frappato and Nero d’Avola, is more famous in the south east around Ragusa.
Other red grapes include Calabrese, Merlot, Cabernet Sauvignon and Syrah (originally from southern France).

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  • Appellation: Terre Siciliane IGT clear
  • Grapes: Nero d'Avola clear
3 Carati - Wine Avide
Colour: Ruby red Bouquet: Red cherry flavour, raspberry and small red fruits mainly black currant and blueberry Taste: In the mouth is soft and elegant, rightly tannic 

€16.11
Ceuso Custera
Out-of-Stock
Located a few kilometres from Alcamo in a soft hilly landscape, the family owned estate consists of 30 hectares, 25,5 of which are cultivated as vineyards. Only 8,5 hectares have been selected for producing CEUSO grapes.
Nero D'Avola Tenute Montalto
Last items in stock
We recommend serving red wines at 15℃ (59℉). This can be achieved by opening the wine and putting it into the fridge 15 min. before serving it.
€15.37
Duca Enrico Duca di Salaparuta
The first single varietal wine to be produced from Nero d’Avola grapes in the history of Sicilian wine, it was first made in 1984. The idea of this noble wine originated from the desire to produce a great Sicilian red wine that could stand alongside the highest quality wines in existence in the international wine-making industry.
€63.20
Piano Maltese Nero D'Avola Rapitalà
Out-of-Stock
The 100% nero d’Avola gives this wine an exciting red colour, an aroma of ripe fruit and a typical, deep, balanced flavour. Piano Maltese is the heart of the Tenuta Rapitalà, gentle hills of between 300 and 600 metres altitude, which, because of their history, terrain and climate endow wines with a special character. 
Nuhar Red Wine Cellar Rapitalà
The vineyards where we select the grapes for the production of Nuhar (flower in Arabic) are cultivated at the heart of the mountain which overlooks the Tenuta and from which rises the river “Rabidh Allah". 

€12.63
Tripudium Duca di Castelmonte
Out-of-Stock
The Tripudium is designed as a modern wine to showcase what Sicily is capable of, age-worthy wines. Classified similar to a 'Super Tuscan' wine, because of the non-Italian grapes Syrah and Cabernet used in the blend this is an IGT grade.  
Cembali - Cellar Baglio di Pianetto
Out-of-Stock
The grapes Nero D’Avola (100%) selected for Cembali are produced from vineyards (8625 wines per herctare) sligtly inclined on the Baroni Estate in the area of Noto, historically known for producing Nero D'Avola. The grapes are matured in Allier barriques for 14 mounths. Ruby colour with a complex aroma of black fruit and spices. Rich, deep and generous with a very long length.
Ramione Baglio di Pianetto
Out-of-Stock
This wine is made from Nero D'Avola (50%), grown at 50 metres above sea level on the Baroni Estate in Noto, and Merlot (50%), grown at 650 metres above sea level in the Pianetto Estate in S. Cristina Gela.
Nero di Serramarrocco Tenuta di Serramarrocco
Last items in stock
Made with 100% nero d’avola grapes. It boasts a dense purple color with classic aromas of cassis, liquorice, and Mediterranean soft black fruits revealing the essence of its Sicilian character. On the palate tannins are elegant and mellow, with great length.
€18.91
Baglio di Serramarrocco Tenuta di Serramarrocco
Made with 100% nero d’avola grapes and vinified only in stainless vats. A medium bodied wine caracterized by its excellent balanced structure, and by is bouquet of complex notes of liquorice, blackberry currant fruits. A deep ruby colour with crimson flashes.
 
€9.77
Quater Firriato
Man and nature work together to add this work of wine-making art to the annals of history and Quater is the perfect name for it as this wine is shaped by the majestic elegance of four autochthonous Sicilian grape varieties. Nero d’Avola, Perricone, Frappato and Nerello Cappuccio are grown on the Pianoro Cuddìa estate and combine to produce an irresistible wine with a taste of identity.
€19.34
Majora Benanti
Out-of-Stock
It is a red wine of great structure and longevity. It comes from a careful selection and blend of our best varieties vinified separately: Nerello Mascalese, Nero d’Avola, Cabernet Sauvignon and Merlot. It is unmistakable and unique, reaching its highest in harmony and balance.
Baaria Nero D'Avola Cellar Miceli
Out-of-Stock
This rich, red wine is from nero d'Avola grape, a variety native to Sicily; the grapes are grown in some of the island's best vineyards. The wine was given an 8-days maceration on the skins, then matured in oak barrels for 12 months and in stainless steel tanks for a further 6. Miceli's Nero d'Avola displays a forward, lively character: a wine in every sense Sicilian. 

Tanè Valle dell'Acate
Last items in stock
The name Tane indicates the color dark reddish wine but in Sicilian dialect means Gaetana, the name of the administrator of the winery. Gaetana Jacono, representing the sixth generation. 


€28.30