Extra Virgin Olive Oil

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Last reviews

By Mario A. (Fontaines sur saone, France) on 26 Nov. 2020 :

(5/5) 

Product rated : Pignolata from Messina Io sono molto contento, grazie, cerco un altro prodotto: il mostacciolo...

By Maria Tindara C. (Roma, Italy) on 25 Nov. 2020 :

(5/5) 

Product rated : Pane Casereccio dei Nebrodi Ero titubante nell'acquisto di questo prodotto, perché data la distanza (vivo...

By Lucio M. (Sarsina, Italy) on 25 Nov. 2020 :

(5/5) 

Product rated : Prosciutto di Suino Nero dei Nebrodi Spedizione rapida, il prosciutto è ok ancora non l'ho assaggiato, ma come ho...
Extra Virgin Olive Oil

Extra Virgin Olive Oil produced exclusively from olives harvested and pressed in Sicily, its area of origin. Prevalent varieties include Biancolilla, Nocellara del Belice and Cerasuola. Its unique characteristics are such to merit the recognition of the EEC Protected Designation of Origin P.D.O.

The intense velvety scent, with notes of green tom...

Extra Virgin Olive Oil produced exclusively from olives harvested and pressed in Sicily, its area of origin. Prevalent varieties include Biancolilla, Nocellara del Belice and Cerasuola. Its unique characteristics are such to merit the recognition of the EEC Protected Designation of Origin P.D.O.

The intense velvety scent, with notes of green tomatoes, make this oil particularly suitable to dress (in its raw state) fish and vegetable side dishes.

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Extra Virgin Olive Oil There are 8 products.