Traditional Panettone by Fiasconaro
Out-of-Stock
Artisanal panettone with candied orange peels and raisins
The Traditional Panettone of Fiasconaro is produced in an artisanal way with sourdough and slow leavening for three days. Artisanal panettone with a soft and fragrant dough with candied fruit and flavored raisins, without icing or almonds on the covering. A more delicious Sicilian reinterpretation of the Milanese dessert par excellence, the traditional Panettone of Fiasconaro is one of the Sicilian confectionery specialties that are envied throughout the world.
The Traditional Panettone of Fiasconaro is produced in an artisanal way with sourdough and slow leavening for three days. Artisanal panettone with a soft and fragrant dough with candied fruit and flavored raisins, without icing or almonds on the covering. A more delicious Sicilian reinterpretation of the Milanese dessert par excellence, the traditional Panettone of Fiasconaro is one of the Sicilian confectionery specialties that are envied throughout the world.
€22.00