Sicilian Red Wines | Sale at Special Prices | La TerraMadre

Wines Red

Sicily magical place, where the scents, the colors, the flavors of a unique land dance with life, envelop you in an irresistible and inebriating atmosphere. Centuries of delicacies to be tasted slowly.

Nero d’Avola is Sicily’s oldest native grape and rightly deserving of the high acclaim which it now receives.
Nerello Mascalese and Nerello Cappuccio are smaller players amongst Sicily’s leading red grapes but are key natives around Mount Etna. The two are blended to create Etna Rosso.
Cerasuolo di Vittoria, which blends Frappato and Nero d’Avola, is more famous in the south east around Ragusa.
Other red grapes include Calabrese, Merlot, Cabernet Sauvignon and Syrah (originally from southern France).

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Merlot Feudo Arancio
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Merlot is an international red grape varietal, but when grown in Sicily it produces a full-bodied wine with considerable aromatic intensity such as Merlot by Feudo Arancio.
Colori d'Inverno (Cerasuolo DOC) Maggio
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The name of this wine stems from the comparison of sensations one feels when first tasting it while resting in its barrel. Well balanced and quite pleasant, it spurs you to indulge in enjoying it by spending some time in reminiscing about pleasant bygone times or in making future plans, which is a typical featur of winter time and its colors.
Cabernet Sauvignon Santa Cristina Mandrarossa
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Cabernet Sauvignon Mandrarossa - Full-bodied and structured red wine
Mandrarossa Cabernet Sauvignon is a complex wine of great prestige and strong personality. An international vine that has found its ideal habitat in our Sicily, in particular in the territory of Menfi, giving us a majestic, full and tannic red wine. Excellent for lovers of full-bodied and structured wines, this cabernet sauvignon perfectly accompanies rich and opulent dinners.
Merlot Mandrarossa
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Merlot Mandrarossa - The international classic
The Merlot of the Mandrarossa winery was born after years of careful experimentation to identify the clones that could best express the characteristics of this variety, especially taking into account the particular Mediterranean microclimate. The result obtained is a Sicilian red wine with soft tannins and a savory and warm taste. Excellent versatile wine in food pairings.
Nero D'Avola Mandrarossa
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Nero d'Avola Mandrarossa - Autochthonous of Sicily
The Mandrarossa's Nero d'Avola, obtained from grapes from the territory of Menfi, suited to the cultivation of Nero d'Avola, is a red wine with an unmistakable aromatic profile. Soft and captivating, it is a perfect wine for any occasion.
Amongae Maggio Wines
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Amongae is the name of an ancient chalice that greek mythology relies on the virtue of truth. Find a right match with dishes of Ragusa, red meats, roasts and stews game, mature cheeses.
Barbazzale Etna Rosso Cottanera
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Barbazzale Etna Rosso DOC - Cantina Cottanera
Among the red wines of Etna we offer Barbazzale from the Cottanera winery. Produced in the Castiglione di Sicilia area, on the northern slope of Etna, from native Nerello Mascalese grapes with a small percentage of Nerello Cappuccio, Barbazzale Rosso is a wine with mineral nuances, pleasantly fresh and with good acidity. Perfect to accompany an excellent pizza.
Maria Costanza Rosso Milazzo
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Obtained from organic grapes, Maria Costanza Rosso is a Nero d'Avola that shows its qualities of great character and harmony alongside the tastiest dishes. Maria Costanza Rosso is the most intense expression of the Milazzo winery in interpreting the Sicilian grape par excellence, NERO D’AVOLA. The quality of this extraordinary Sicilian red wine is guaranteed by the numerous awards obtained in prestigious international competitions.
Shiraz Luce D'Oriente Fazio
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The noble Shiraz grape variety rediscovers its natural habitat in Sicily. It expresses itself as a wine strengthened by its softly shaped perfumes. This is a wine which arouses an intensity of sensations and which recalls the heat of our sun. 
Nero D'Avola Torre dei Venti Fazio
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This wine spings from the strongest and generous Sicilian vine, the Nero d’Avola, raised with care and passion on the slopes of the Mount Erice. It collects in itself the body and the sunny character from the land of origin. 


Nero D'Avola Principe di Corleone
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Nero d'Avola by Principe di Corleone is a wine that stands out for the rich variety of aromas and for the fruity and oaky touches it offers. It has a beautiful deep red color with violet reflections, the scent is intense and fragrant. The taste is fine and elegant, warm, dry, full-bodied.
Syrah Principe di Corleone
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The Syrah of Principe di Corleone is a Sicilian red wine with an intense ruby red color. Its perfume exudes notes of red berries and spices blended with chocolate and licorice. The taste is full and complex with a good concentration of gentle tannins.
Merlot Cellar Torrepalino
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This French vine species is originally from Gironde. It had a leading role to play in creating some of the most celebrated Bordeaux wines. It appeared in Italy in 1800, spreading through the entire peninsula, and married extremely well with many native varieties. Merlot Patria’s properties heighten the senses in the way only a good wine can and make it stand out from other classic red wines. 
Syrah Cellar Torrepalino
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It is unclear whether the name derives originally from the Persian city of Shyraz or from Siracuse, a town in which it may have been cultivated in the past. Cultivated primarily and with great success in France, in northern Rodan, where it gave life some of the greatest red French wines.

Nero D'Avola Cellar Torrepalino
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This is one of Sicily’s best loved vines, the most Sicilian of the Sicilian varieties, and the most ubiquitous of all varieties on the island. It is now well known all over the world, prompting countries with new wine traditions to attempt imitations to no avail. 
Zisola Rosso Doc Noto Mazzei
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A grand family of wine, enchanted by Sicily, discovered Zisola near Noto, an area of rare beauty.This wine made with skill and expertise, and aged for 10 months in small oak barrels, presents itself as elegant and concentrated with great depth.

A'nserra Sicilian Red Wine Miceli
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A unique partnering of Sicily's classic grape, the Nero d'avola, with Cabernet Sauvignon at low yield cultivation, produces A'Nserra, a wine of remarkable structure. This wine is classically Mediterranean and thoroughly modern in style. 
Syrah Mandrarossa
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Syrah Mandrarossa - The international that surprises in Sicily
Syrah by Mandrarossa is a Sicilian red wine from 100% Syrah grapes, an international grape variety that in Sicily offers wines of great quality. A medium-bodied, fresh and velvety red wine, it is one of the Monovarietal wines of Mandrarossa that conquers at the first sip. A juicy wine, with a dry finish to pair with cheeses and baked pasta.
SYRAH IGP - Cantine FINA
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International grape variety best interpreted from Sicily, Syrah by Fina is a robust, well-structured and persistent wine. Fruity aroma of blackberries and spicy notes of black pepper for a perfect red wine to accompany medium strong flavors.
SP68 ROSSO - Arianna Occhipinti
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Red Wine SP68 - Arianna Occhipinti Winery
SP68 owes its name to the provincial road that peasants already traveled three thousand years ago starting from the countryside with amphorae, and then barrels, and inside the fruit of their work, fatigue, joy, and again the smell of the earth. Young, heady and pulpy, SP68 Rosso is a direct and tasty wine, sometimes rustic but delicate and natural. Excellent to accompany grilled meat with friends.
Syrah DOC BIO Abbazia Santa Anastasia
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Intense ruby color. Ample, rich scent with intense notes of wild red berries, delicate spicy notes with a predominance of white pepper. Soft, warm and inviting flavor with warm long hints, very persistent, delicate soft tannins with ripe fruit in prominence and great minerality.
Syrah Masseria del Feudo
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Syrah Masseria del Feudo - Organic Sicilian Wine
Produced from hand-picked Syrah grapes, Syrah by Masseria del Feudo is a complex yet balanced Sicilian organic wine. A medium-bodied red characterized by a bouquet rich in fruity aromas, balsamic notes and sweet spices.
Oniris Rosso Duca di Salaparuta
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Onìris Rosso by Duca di Salaparuta is a very fruity wine, with a modern, full and persistent character, ideal for spending moments of lightheartedness. Indicated as an aperitif, it is also excellent with tasty fish and white meats.
Barbaresco Pertinace
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Barbaresco DOCG - Pertinace Winery
Barbaresco DOCG of Pertinace is a red wine produced with grapes from the municipalities of Treiso and Barbaresco. From Nebbiolo grapes, an autochthonous Piedmontese vine, are born refined wines of great value and good longevity. Barbaresco is ideal with savory dishes, grilled meats and cheeses.
Sorìa Frappato Firriato
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Sorìa Frappato best interprets the characteristics of the territory in a modern sense of the ancient native grape variety. It is a wine, in fact, that invites to silence, to the evocation of distant and mysterious places, at the slow sunset.
Syrah Sallier de La Tour produced by Tasca d'Almerita
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International Syrah and DOC Monreale
Fresh wine of excellent drinkability, the Syrah produced by Tasca d'Almerita in the Sallier de la Tour estate represents the most varietal and identity-defining expression of the Monreale DOC territory. In fact, this international vine has perfectly adapted to the very hot but windy climate and clayey soil of Monreale (Vigna Ex-Pereto).
Contrada Marchesa Donnafugata
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Etna Rosso DOC Contrada Marchesa - Donnafugata Cellars
Nerello Mascalese in purity, Contrada Marchesa by Donnafugata is a cru of Etna, an icon of great personality and volcanic elegance enhanced by extremely fine tannins. Elegance both on the palate for the extraordinary Etna terroir and on the eye thanks to the bottle label, full of charm that represents a volcano-goddess with an aristocratic face and the medieval village of Castiglione di Sicilia with its vineyards interspersed with the ashes of the volcano. Contrada Marchesa is a refined, inimitable, long-lived and balanced Etna red wine. Excellent prestige gift idea.
Frappato Mandrarossa
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Frappato Mandrarossa - Red Wine for Aperitifs
Sicilian wine ideal for an aperitif, Frappato by Mandrarossa is a young, fresh red with fruity notes of black cherry and pomegranate. In fact, in the Sicilian dialect the term "frappatu" indicates the fruity fragrance of the bouquet of wines obtained from frappato grapes. A red wine that also goes perfectly with fish dishes.
Etna Rosso Contrada Diciassettesalme Cottanera
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Etna Rosso DOC Contrada Diciassettesalme - Cottanera
Etna Rosso Contrada Diciassettesalme is one of the crus of the Cottanera winery. Produced in Castiglione di Sicilia in the vineyards of the Diciassettesalme district, from 100% native Nerello Mascalese grapes, it is a red wine of great structure and complexity, with a rich bouquet in fruity, herbaceous and mineral notes and with a slightly balsamic finish.
Nero d'Avola Douar Tenute Orestiadi
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The red with a typically Mediterranean character
Douar Nero d'Avola from the Tenute Orestiadi winery is a wine that best expresses the characteristics of the main grape variety of Sicily. It comes from careful viticulture and tells the story of the Sicily of wine with its aromas and its strong but elegant character.