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Amaro dell’Etna - Sicilian Amaro since 1901
Prepared according to the ancient Sicilian tradition, for over a century, the Amaro dell’Etna is a bitter with character and an intense and spicy taste. Produced without preservatives and without artificial colors or sources of gluten, it is an authentic liqueur, appreciated by lovers of good spirits.

Colour - old gold with golden highlights. Aroma - extremely fine with scents of bitter almonds and burnt honey. Flavour - dry, extraordinarily balanced with an aristocratic finish of vanilla and liquorice roots. 

This Marsala Vergine produced by the Soleras method is aged in small oak barrels for five years. Intense spicy aroma with hints of dried fruit make it unique and unmistakeable. Perfect with herb-flavoured and well-seasoned cheeses.

Colour - bright amber colour with topaz highlights. Aroma - marked with clear scents of dates, apricots and stewed prunes. Flavour - full, warm, smooth and velvety with a fine finish of dried fruit.