Fine and elegant white wine, with an intense, complex bouquet featuring fruity and floral notes of apple and acacia, together with salty and mineral finish.
Rosso di Marco is made with 100% Pignatello grapes, also known as Perricone, a black traditional grape of Western Sicily, almost disappeared, taking its name from the so called “pignatiddare“, the terra rossa of the province of Trapani, well suited to this variety, and traditionally used to craft terracotta cooking pots “pignatte”.
Brilliant straw yellow, on the nose SurSur offers a fresh bouquet with notes of white fleshed fruit (peach and plum) combined with scents of wildflowers. A soft palate, the fruity notes return combined with pleasant freshness.
Enveloping and fruity Cerasuolo di Vittoria
Donnafugata's Floramundi is the most harmonious expression of the prestigious Cerasuolo di Vittoria DOCG denomination. A soft and enveloping red wine with a fruity and floral bouquet, with delicate spicy notes. Its freshness makes it very pleasant to sip. Served fresh, it is an unusual red to also be appreciated on fish.