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The slopes of Mount Etna have always been the perfect habitat for Nerello Mascalese, in terms of both maturation and aromatic expression. Làvico, produced here in the enchanting Vajasindi estate, sums up Nerello Mascalese’s decisive and slightly wild character in a refined manner and is a true expression of its territory of origin and the volcano.

Let yourself be inebriated by Passorosso 2020 by Passopisciaro, a Sicilian wine from Etna fruit of the assembly of ancient Nerello Mascalese grapes, coming from vineyards in the districts (Malpasso, Chiappemacine, Moganazzi, Feudodimezzo, Santo Spirito, Sciaranuova and Guardiola) which are located in different altitudes along the northern slope of Etna. Vintage of excellent quality, Passorosso 2020 is a wine of the right balance and with sinuously fresh and vertical fruit, thanks also to a perfect phasing between technological and phenolic maturity. A complete wine in body and aroma.